THERMALLY INHIBITED STARCH AND STARCHY FLOURS
    1.
    发明申请
    THERMALLY INHIBITED STARCH AND STARCHY FLOURS 审中-公开
    热浸渍的淀粉和淀粉

    公开(公告)号:US20150368370A1

    公开(公告)日:2015-12-24

    申请号:US14410507

    申请日:2012-06-29

    摘要: The present invention relates to thermally inhibited starch and starchy flours produced by heat treatment of native starch that is pre-dried where necessary to a dry matter content of more than or equal to 95% by weight, preferably 98% by weight, particularly preferably 99% by weight, wherein said starch, pre-dried where necessary, is heat treated in the presence of at least 0.1 percent by volume of oxygen at a product temperature in excess of 100° C. in a vibrating spiral conveyor.

    摘要翻译: 本发明涉及通过热处理天然淀粉而产生的热抑制淀粉和淀粉粉,该天然淀粉在必要时预干燥,干物质含量大于或等于95重量%,优选98重量%,特别优选99 重量%,其中在需要时预干燥的所述淀粉在至少0.1体积%氧气的存在下,在振动螺旋输送机中的产物温度超过100℃下进行热处理。