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    METHOD FOR INSPECTING SURFACES
    1.
    发明申请
    METHOD FOR INSPECTING SURFACES 审中-公开
    检查表面的方法

    公开(公告)号：US20090208089A1

    公开(公告)日：2009-08-20

    申请号：US11572906

    申请日：2004-08-05

    申请人： Christian Probst ,  Achim Schwarz

    发明人： Christian Probst ,  Achim Schwarz

    IPC分类号： G06K9/00

    CPC分类号： G06T7/001 ,  G06T2207/30141

    摘要： A method for inspecting surfaces 12 with n+1 repeating patterns 16, with a camera 18 producing an image 12′ with a plurality of pixels forming a matrix of pixels, said pixels generating a technical value such as the gray value or the like, and with a computer unit 26 processing data of said pixels for the detection of the condition of said surface 12, which method comprises the following comparison steps: each value of a pixel to be inspected—inspection pixel—is compared with a value of a reference pixel, the difference of the comparison of said pixels will determined the result of the inspection. The invention is characterized in that only the values of the pixels of the matrix referring to said image 12′ are the basis for said values of said reference pixels to detect the condition of said surface 12.

    摘要翻译： 用n + 1重复图形16检查表面12的方法，其中相机18产生具有形成像素矩阵的多个像素的图像12'，所述像素产生诸如灰度值等技术值，以及 用计算机单元26处理所述像素的数据用于检测所述表面12的状态，该方法包括以下比较步骤：将要检查的检查像素的像素的每个值与参考像素的值进行比较 ，所述像素的比较的差异将确定检查的结果。 本发明的特征在于，仅参考所述图像12'的矩阵的像素的值是所述参考像素的值的基础，以检测所述表面12的状态。

    Remote controlled food processor
    2.
    发明授权
    Remote controlled food processor 有权
    遥控食品加工机

    公开(公告)号：US09125518B2

    公开(公告)日：2015-09-08

    申请号：US13698590

    申请日：2011-05-18

    申请人： Guido Piai ,  Christian Probst ,  Antoine Cahen ,  Eric Granger

    发明人： Guido Piai ,  Christian Probst ,  Antoine Cahen ,  Eric Granger

    IPC分类号： A47J31/00 ,  A47J31/44 ,  A47J31/56 ,  A47J31/52 ,  A47J31/42

    CPC分类号： A47J31/44 ,  A47J31/42 ,  A47J31/52 ,  A47J31/56 ,  A47J2201/00

    摘要： An apparatus (30) for conditioning a food substance, such as milk or a milk-containing substance, comprises: —a food conditioning module (31) that has a structure (32) for holding such food substance and that has an electric device (35) comprising a conditioner (36) for imparting a conditioning effect to such food substance and a conditioner control unit (37) for controlling the conditioner; and —a user-interface device (40) in data-communication with the conditioner control unit to transmit user-data from the user-interface device to the control unit for controlling the conditioner accordingly. The user-interface device (40) is external to the food conditioning module (31) and disconnectably connected thereto.

    摘要翻译： 一种用于调理诸如牛奶或含牛奶物质的食物的装置（30）包括： - 具有用于保持食物的结构（32）的食品调理模块（31），并具有电子装置 35），其包括用于赋予所述食物的调理效果的调节剂（36）和用于控制所述调理剂的调节器控制单元（37） 以及与所述调节器控制单元进行数据通信的用户接口设备（40），用于将用户数据从所述用户界面设备发送到所述控制单元，用于相应地控制所述调节器。 用户接口设备（40）在食品调理模块（31）的外部并且可拆卸地连接到其上。

    REMOTE CONTROLLED FOOD PROCESSOR
    3.
    发明申请
    REMOTE CONTROLLED FOOD PROCESSOR 有权
    遥控食品加工商

    公开(公告)号：US20130061763A1

    公开(公告)日：2013-03-14

    申请号：US13698590

    申请日：2011-05-18

    申请人： Guido Piai ,  Christian Probst ,  Antoine Cahen ,  Eric Granger

    发明人： Guido Piai ,  Christian Probst ,  Antoine Cahen ,  Eric Granger

    IPC分类号： A01J11/00 ,  A47J31/00

    CPC分类号： A47J31/44 ,  A47J31/42 ,  A47J31/52 ,  A47J31/56 ,  A47J2201/00

    摘要： An apparatus (30) for conditioning a food substance, such as milk or a milk-containing substance, comprises: —a food conditioning module (31) that has a structure (32) for holding such food substance and that has an electric device (35) comprising a conditioner (36) for imparting as a conditioning effect to such food substance and a conditioner control unit (37) for controlling the conditioner; and —a user-interface device (40) in data-communication with the conditioner control unit to transmit user-data from the user-interface device to the control unit for controlling the conditioner accordingly. The user-interface device (40) is external to the food conditioning module (31) and disconnectably connected thereto.

    摘要翻译： 一种用于调理诸如牛奶或含牛奶物质的食物的装置（30）包括： - 具有用于保持食物的结构（32）的食品调理模块（31），并具有电子装置 35），其包括用于赋予所述食物物质作为调理效果的调节剂（36）和用于控制所述调理剂的调节器控制单元（37） 以及与所述调节器控制单元进行数据通信的用户接口设备（40），用于将用户数据从所述用户界面设备发送到所述控制单元，用于相应地控制所述调节器。 用户接口设备（40）在食品调理模块（31）的外部并且可拆卸地连接到其上。

    Method and Device for the Detection of Defects in an Object
    7.
    发明申请
    Method and Device for the Detection of Defects in an Object 有权
    用于检测对象中缺陷的方法和设备

    公开(公告)号：US20110058161A1

    公开(公告)日：2011-03-10

    申请号：US12874516

    申请日：2010-09-02

    申请人： Marc Hemsendorf ,  Christian Probst

    发明人： Marc Hemsendorf ,  Christian Probst

    IPC分类号： G01N21/00

    CPC分类号： G01N21/9501 ,  G01N21/9505

    摘要： A method for detecting defects in an object includes a step of locally illuminating the object by radiating in light having a wavelength to which the object is transparent. Multiply reflected components of the incident light are detected while the detection of directly transmitted components of the incident light is at least partly avoided and the detection of singly reflected components of the incident light is at least partly avoided. Defects are identified by evaluating intensity differences in the detected components of the incident light. There is also disclosed a device for carrying out the method.

    摘要翻译： 用于检测物体中的缺陷的方法包括通过在具有对象透明的波长的光中照射而对物体进行局部照明的步骤。 在入射光的直接透射分量的检测被至少部分地避免并且至少部分地避免入射光的单反射分量的检测的同时检测到入射光的乘法反射分量。 通过评估入射光的检测到的分量中的强度差来识别缺陷。 还公开了一种用于执行该方法的装置。