PHOSPHOLIPASE C
    5.
    发明申请
    PHOSPHOLIPASE C 审中-公开

    公开(公告)号:US20180134986A1

    公开(公告)日:2018-05-17

    申请号:US15564275

    申请日:2016-04-08

    Abstract: The present invention relates to a polypeptide having phospholipase C activity, selected from the group consisting of i. a polypeptide comprising a mature polypeptide sequence of SEQ ID NO: 2; ii. a polypeptide that has least 85%, 90%, 91%, 92%, 93%, 94%, 95%, 96%, 97%, 98% or 99% identity to the mature polypeptide sequence of SEQ ID NO: 2; iii. a polypeptide encoded by a nucleic acid that hybridizes under medium stringency, preferably under high stringency conditions to the complementary strand of the mature polypeptide coding sequence of SEQ ID NO:1; iv. a polypeptide encoded by a nucleic acid that has at least 85%, 90%, 91%, 92%, 93%, 94%, 95%, 96%, 97%, 98%, 99% or 100% identity to the mature polypeptide coding sequence of SEQ ID NO: 1. A process for degumming a vegetable oil comprising contacting a vegetable oil comprising phospholipids with a polypeptide having phospholipase C activity of the invention or a composition of the invention, wherein phospholipids are hydrolysed into diacylglycerol and phosphate ester and/or phosphate, separating the phosphate ester and/or phosphate from the vegetable oil wherein a degummed vegetable oil is obtained.

    ALPHA-AMYLASE VARIANTS
    7.
    发明申请

    公开(公告)号:US20150376588A1

    公开(公告)日:2015-12-31

    申请号:US14767406

    申请日:2014-02-27

    CPC classification number: A21D8/042 C12N9/2417 C12Y302/01001

    Abstract: A variant polypeptide having alpha-amylase activity, wherein the variant has an amino acid sequence which, when aligned with the alpha-amylase comprising the sequence set out in SEQ ID NO: 2, comprises at least one substitution of an amino acid residue. Such a variant polypeptide may be used in the preparation of a baked product.

    Abstract translation: 具有α-淀粉酶活性的变体多肽,其中所述变体具有当与包含SEQ ID NO:2所示的序列的α-淀粉酶比对时的氨基酸序列包含氨基酸残基的至少一个取代。 这样的变体多肽可用于制备焙烤产品。

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