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公开(公告)号：US06264999B1
公开(公告)日：2001-07-24
申请号：US08619561
申请日：1996-03-26
IPC分类号： A23G330
摘要： Chewing gums containing erythritol and methods of making such gums are disclosed. In one embodiment, the gum comprises about 5% to about 95% gum base, about 0.1% to about 10% flavoring agent and erythritol, the erythritol being the only bulk sweetener. The erythritol provides the gum with unique properties, and the gum may be non-cariogenic. In other embodiments, the erythritol is co-dried with other sweeteners or coevaporated with a plasticizing syrup to produce unique sweetening ingredients and syrups for gum.
摘要翻译： 公开了含有赤藓糖醇的口香糖及其制造方法。 在一个实施方案中，胶包含约5％至约95％的胶基，约0.1％至约10％的调味剂和赤藓糖醇，赤藓糖醇是唯一的增甜剂。 赤藓糖醇提供具有独特性质的口香糖，并且牙龈可以是非致龋性的。 在其它实施方案中，将赤藓糖醇与其它甜味剂共干燥或与增塑糖浆共蒸发以产生独特的甜味成分和牙龈糖浆。
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公开(公告)号：US5494685A
公开(公告)日：1996-02-27
申请号：US245202
申请日：1994-05-17
摘要： A chewing gum product is provided with a rolling compound containing erythritol and an anticaking agent, such as talc. The angle of repose of the rolling compound is less than 30.degree.. Preferably the rolling compound comprises about 40% to about 95% erythritol, about 0.5% to about 10% anticaking agent and about 4.5% to about 50% of another polyol selected from the group consisting of maltitol, lactitol, mannitol and xylitol.
摘要翻译： 口香糖产品具有含有赤藓糖醇和抗结块剂如滑石的滚动化合物。 轧制化合物的休止角小于30°。 优选地，滚动化合物包含约40％至约95％的赤藓醇，约0.5％至约10％的抗结块剂和约4.5％至约50％的另一种选自麦芽糖醇，乳糖醇，甘露糖醇和木糖醇的多元醇。
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3.发明授权Polyol coated chewing gum having improved shelf life and method of making 失效具有改善保质期和多种制造方法的多元醇包衣口香糖
公开(公告)号：US5665406A
公开(公告)日：1997-09-09
申请号：US578608
申请日：1995-12-27
申请人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Robert J. Yatka , Henry T. Tyrpin , Kevin B. Broderick , Marc A. Meyers
发明人： Michael A. Reed , Lindell C. Richey , Jeffrey S. Hook , Robert J. Yatka , Henry T. Tyrpin , Kevin B. Broderick , Marc A. Meyers
摘要： A dual composition hard coated chewing gum is provided, which exhibits improved long-term shelf stability under storage conditions involving constant exposure to the moisture contained in the atmosphere. The dual composition hard coated chewing gum is ideally suited for pellet chewing gum having pellet shapes which cannot be easily protected from atmospheric moisture by packaging. The dual composition hard coated chewing gum has a gum center which includes a gum base, a bulk portion and one or more flavoring agents. The dual composition hard coated chewing gum also has an outer coating which includes layers which contain from about 50 to about 100% of at least two different polyols preferably lactitol, maltitol, hydrogenated isomaltulose or erythritol. A method of preparing the dual composition hard coated chewing gum is also provided. Lactitol, maltitol or hydrogenated isomaltulose is preferably applied first, and the covered with an erythritol coating.
摘要翻译： PCT No.PCT / US93 / 08730 Sec。 371 1995年12月27日第 102（e）日期1995年12月27日PCT提交1993年9月15日PCT公布。 第WO95 / 07622号公报 日期：1995年3月23日提供双组分硬涂层口香糖，其在持续暴露于大气中所含的水分的储存条件下表现出改进的长期贮存稳定性。 双组份硬包衣口香糖理想地适用于具有不能容易地通过包装防止大气湿度保护的颗粒形状的颗粒口香糖。 双组份硬包衣口香糖具有胶基中心，其包括胶基，大部分和一种或多种调味剂。 双重组合物硬涂层口香糖还具有外涂层，其包含含有约50至约100％的至少两种不同多元醇的层，优选乳糖醇，麦芽糖醇，氢化异麦芽酮糖或赤藓糖醇。 还提供了制备双组分硬涂层口香糖的方法。 优选首先施用乳糖醇，麦芽糖醇或氢化异麦芽酮糖，并用赤藓糖醇包衣覆盖。
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公开(公告)号：US5603970A
公开(公告)日：1997-02-18
申请号：US482427
申请日：1995-06-07
摘要： A chewing gum product comprises a gum pellet covered by a hard coating containing erythritol. The coating may be a homogeneous material built up of layers from a single coating syrup containing erythritol, or it may be a coating comprising two or more layers of different compositions, wherein at least one of the layers contains erythritol. The coating prevents the gum pellet from picking up moisture. The coating is particularly useful in making sugarless gum products.
摘要翻译： 口香糖产品包括由含有赤藓醇的硬涂层覆盖的胶粒。 该涂层可以是由含有赤藓糖醇的单一涂层糖浆组成的均匀材料，或者它可以是包含两层或更多层不同组合物的涂层，其中至少一层含有赤藓糖醇。 涂层可防止胶粒沉淀。 该涂层在制备无糖胶产品中特别有用。
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公开(公告)号：US5908645A
公开(公告)日：1999-06-01
申请号：US658300
申请日：1996-06-05
摘要： A method of making chewing gum includes the steps of a) preparing a gum base concentrate having a composition useful for preparing a variety of finished gum bases and chewing gums, and b) combining the gum base concentrate with remaining gum base ingredients, and other chewing gum ingredients, in a single efficient continuous mixer.
摘要翻译： 制备口香糖的方法包括以下步骤：a）制备具有用于制备各种成品胶基和口香糖的组合物的胶基浓缩物，和b）将胶基浓缩物与剩余的胶基成分和其他咀嚼物 口香糖成分，在一个有效的连续混合器中。
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公开(公告)号：US06949264B1
公开(公告)日：2005-09-27
申请号：US09621780
申请日：2000-07-21
申请人： Gordon N. McGrew , David G. Barkalow , Sonya S. Johnson , David W. Record , Mansukh M. Patel , Jack D. Nimz , Steven E. Zibell , Robert J. Yatka , Michael J. Greenberg , Rebecca A. Aumann , Daniel J. Zyck , Daniel J. Sitler , Jeffrey S. Hook , James R. Maxwell , Michael A. Reed , Victor V. Gudas , Philip G. Schnell , Henry T. Tyrpin , Michael P. Russell , David L. Witkewitz , Joo H. Song , Donald J. Townsend , Donald A. Seielstad , Ronald L. Ream , Christine L. Corriveau , William J. Wokas , Thomas M. Tongue
发明人： Gordon N. McGrew , David G. Barkalow , Sonya S. Johnson , David W. Record , Mansukh M. Patel , Jack D. Nimz , Steven E. Zibell , Robert J. Yatka , Michael J. Greenberg , Rebecca A. Aumann , Daniel J. Zyck , Daniel J. Sitler , Jeffrey S. Hook , James R. Maxwell , Michael A. Reed , Victor V. Gudas , Philip G. Schnell , Henry T. Tyrpin , Michael P. Russell , David L. Witkewitz , Joo H. Song , Donald J. Townsend , Donald A. Seielstad , Ronald L. Ream , Christine L. Corriveau , William J. Wokas , Thomas M. Tongue
CPC分类号： A61K9/0058 , A23G4/06 , A23P10/30 , A61K9/0056
摘要： A method for producing a chewing gum with a controlled release active agent, as well as the chewing gum so produced, is obtained by physically modifying the release properties of the active agent, such as a nutraceutical or nutritional supplement, by coating and drying. The active agent is coated by encapsulation, partially coated by agglomeration, entrapped by absorption, or treated by multiple steps of encapsulation, agglomeration, and absorption. The coated active agent is preferably then co-dried and particle sized to produce a release-modified active agent for use in chewing gum. The active agent may also be used in a coating on a chewing gum product, as part of a rolling compound applied to the chewing gum product, or as a part of the liquid in a liquid-center chewing gum product.
摘要翻译： 通过涂覆和干燥来物理改变活性剂如营养补充剂或营养补充剂的释放性质，获得了具有控制释放活性剂以及如此生产的口香糖的口香糖的生产方法。 活性剂通过包封进行包衣，通过附聚部分包被，通过吸收包埋，或通过包封，附聚和吸收的多个步骤进行处理。 涂覆的活性剂优选然后共干燥并调整粒径以产生用于口香糖的释放改性活性剂。 活性剂也可以用作口香糖产品上的涂层，作为施用于口香糖产品的滚动化合物的一部分，或作为液体中心口香糖产品中的液体的一部分使用。
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公开(公告)号：US5112625A
公开(公告)日：1992-05-12
申请号：US565605
申请日：1990-08-09
摘要： A method of making zein coated, high-potency sweeteners or other gum ingredients that does not use alcohol is disclosed. A solution of zein and water at a pH of between about 11.5 and about 12.1 is prepared, containing between about 1% and about 25% by weight zein, and the aqueous zein solution is combined with a high-potency sweetener or other gum ingredients to form a zein-coated ingredient. The zein coated ingredient is then used to make chewing gum. Preferable coating steps include spray drying and fluid bed coating.
摘要翻译： 公开了制备不含醇的玉米蛋白包被的高效甜味剂或其它胶质成分的方法。 制备pH约11.5至约12.1的玉米蛋白和水的溶液，其含有约1％至约25％重量的玉米醇溶蛋白，并将玉米醇溶蛋白水溶液与高效甜味剂或其他胶质成分混合， 形成玉米醇溶蛋白涂层成分。 然后将玉米蛋白包被的成分用于制作口香糖。 优选的涂布步骤包括喷雾干燥和流化床涂层。
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公开(公告)号：US5545416A
公开(公告)日：1996-08-13
申请号：US361776
申请日：1994-12-22
摘要： A stabilized gum base and chewing gum are prepared using techniques that significantly reduce the amount of antioxidant lost during manufacture. As a result, the gum base and chewing gum include at least about two-thirds, and preferably three-fourths, of the amount of antioxidant initially added during manufacture of the gum base. The improved antioxidant retention is accomplished primarily using mixing techniques which significantly reduce the average mixing time needed to prepare a homogeneous gum base, and further by integrating the manufacture of gum base and chewing gum into a single continuous mixer.
摘要翻译： 使用显着减少在制造过程中损失的抗氧化剂的量的技术来制备稳定的胶基和口香糖。 结果，胶基和口香糖包括至少约三分之二，优选四分之三，在胶基的制造过程中最初加入的抗氧化剂的量。 主要使用混合技术完成改进的抗氧化剂保留，其显着降低制备均匀胶基所需的平均混合时间，并且进一步通过将胶基和口香糖的制造整合到单个连续混合器中。
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公开(公告)号：US5545415A
公开(公告)日：1996-08-13
申请号：US175588
申请日：1993-12-30
摘要： Chewing gum containing gum base, powdered erythritol, flavor and less than 2% moisture has an improved shelf life, i.e., does not absorb significant amounts of water from the atmosphere to soften with age, or give off significant amounts of water to the atmosphere to harden or stiffen with age.
摘要翻译： 口香糖含胶基，粉状赤藓糖醇，风味剂和小于2％的水分具有改善的保存期限，即不吸收大量的水从大气中逐渐软化，或将大量的水排放到大气中 随着年龄增长或变硬。
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公开(公告)号：US5536510A
公开(公告)日：1996-07-16
申请号：US365663
申请日：1994-12-29
CPC分类号： A23G4/10 , A23G4/064 , Y10S426/804
摘要： Chewing gum compositions including a liquid dispersion containing aspartame and methods of making the compositions are disclosed. The liquid dispersion contains at least 20% aspartame, and preferably contains about 50% aspartame and about 50% water.
摘要翻译： 公开了包含含有阿斯巴甜的液体分散体和制备组合物的方法的口香糖组合物。 液体分散体含有至少20％的阿斯巴甜，优选含有约50％的阿斯巴甜和约50％的水。
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