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公开(公告)号：US07018667B2
公开(公告)日：2006-03-28
申请号：US10011120
申请日：2001-11-13
申请人： Carolyn M. Merkel , Ning Wang , Jean Lee
发明人： Carolyn M. Merkel , Ning Wang , Jean Lee
IPC分类号： A23L1/236
CPC分类号： A23L27/37 , A23V2002/00 , A23V2250/264 , A23V2250/242
摘要： The present invention provides a meltable sucralose and acesulfame-k sweetener. This sweetener may be incorporated in a wide variety of reduced calorie food products such as cooked and hard candies, microwaveable food products, glazed food products, deep fried food products and as a substitute for sugar in applications that require melt sugar.
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公开(公告)号：US06461658B1
公开(公告)日：2002-10-08
申请号：US09333644
申请日：1999-06-15
IPC分类号： A23L1236
CPC分类号： A23L2/60 , A23L27/204 , A23L27/37
摘要： This invention provides a method of improving the sweetness delivery profile of a sucralose-containing ingestible composition, which comprises incorporating therein DHB at a DHB:sucralose weight ratio of from about 0.01% to about 100%.
摘要翻译： 本发明提供一种改善含三氯蔗糖的可摄入组合物的甜度递送曲线的方法，其包括以DHB：二氯蔗糖重量比为约0.01％至约100％的DHB。
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3.发明申请METHODS FOR CONTROLLING WATER AMOUNT IN A POLYMER COMPOSITION OR SUBSTRATE 审中-公开控制聚合物组合物或基材中水分含量的方法公开(公告)号：US20100311846A1
公开(公告)日：2010-12-09
申请号：US12793150
申请日：2010-06-03
CPC分类号： C08K5/09 , A23J1/12 , A23K20/158 , A23K20/30 , A23L29/04 , A23L29/10 , A23V2002/00 , A61K9/0014 , C08K5/098 , D21C9/002 , D21H21/38 , A23V2250/054 , A23V2250/1612 , A23V2200/02 , A23V2250/548 , C08L97/02 , C08L99/00 , C08L3/04 , C08L89/00
摘要： A method of controlling the amount of water in a polymer composition or substrate is provided. The method includes the step of adding to the polymer composition or substrate a low molecular weight unsaturated fatty acid which optionally includes a stabilizer composition for preventing oxidation of the low molecular weight unsaturated fatty acid.
摘要翻译： 提供了一种控制聚合物组合物或基底中的水量的方法。 该方法包括向聚合物组合物或底物中加入低分子量不饱和脂肪酸的步骤，该低分子量不饱和脂肪酸任选包括用于防止低分子量不饱和脂肪酸氧化的稳定剂组合物。
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公开(公告)号：US06423358B1
公开(公告)日：2002-07-23
申请号：US09052434
申请日：1998-03-31
IPC分类号： A23L1236
CPC分类号： A21D13/062 , A21D2/18 , A21D13/80 , A23G3/346 , A23G3/38 , A23G3/42 , A23G9/34 , A23G9/52 , A23G2200/06 , A23L27/30 , A23L27/37 , A23L33/21 , A23V2002/00 , A23V2250/5062 , A23V2200/132 , A23V2250/264
摘要： The invention relates to a low calorie, palatable fiber-containing, table sugar substitute containing inulin and a high intensity sweetener, where the inulin and high intensity sweetener are present in a proportion such that, on a volume:volume basis the table sugar substitute provides approximately the same sweetness as sucrose.
摘要翻译： 本发明涉及含有菊粉和高强度甜味剂的低热量，可口的含纤维的餐糖替代品，其中菊粉和高强度甜味剂以一定比例存在，使得在体积基础上，表糖代用品提供 大致与蔗糖相同的甜度。
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5.发明申请Wearable fitness device and fitness device interchangeable with plural wearable articles 审中-公开穿戴式健身器材和健身器具可与多种可穿戴物品互换使用公开(公告)号：US20090197749A1
公开(公告)日：2009-08-06
申请号：US12378684
申请日：2009-02-17
IPC分类号： A63B26/00
CPC分类号： G01C22/006 , A43B3/00 , A43B3/0005 , A61B5/11 , A61B5/222 , A61B5/6804 , A61B5/6828 , A61B5/6831 , A61B2562/0219 , A63B2220/17 , A63B2220/836
摘要： The present invention relates to wearable fitness device and fitness device interchangeable with plural wearable articles. In certain embodiments, the wearable fitness device includes a wearable article having a structure therein or thereon configured and dimensioned for holding a fitness device such as a pedometer in an oriented position. Fashion accessories with functional fitness device are described, thereby allowing one to track their steps while at work, shopping, an evening out, or anytime one is on the move. Further, a fitness device is provided that can capture steps practically and comfortably during a normal person's daily routine.
摘要翻译： 本发明涉及可穿戴式健身器具和可与多种穿戴物品互换的健身器具。 在某些实施例中，穿戴式健身器具包括其中具有结构的可穿戴物品，其上构造和尺寸适于将诸如计步器的健身器材保持在定向位置。 描述了具有功能性健身器材的时尚配饰，从而允许人们在工作，购物，傍晚或随时随地追踪他们的步骤。 此外，提供了一种健身装置，其可以在正常人的日常生活中实际上和舒适地捕获步骤。
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公开(公告)号：US06998144B2
公开(公告)日：2006-02-14
申请号：US10206059
申请日：2002-07-29
CPC分类号： A23L2/60 , A23L27/204 , A23L27/37
摘要： This invention provides a method of improving the sweetness delivery profile of a sucralose-containing ingestible composition, which comprises incorporating therein DHB at a DHB:sucralose weight ratio of from about 0.01% to about 100%.
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公开(公告)号：US06808733B2
公开(公告)日：2004-10-26
申请号：US10128344
申请日：2002-04-24
IPC分类号： A23L1236
CPC分类号： A21D13/062 , A21D2/18 , A21D13/80 , A23G3/346 , A23G3/38 , A23G3/42 , A23G9/34 , A23G9/52 , A23G2200/06 , A23L27/30 , A23L27/37 , A23L33/21 , A23V2002/00 , A23V2250/5062 , A23V2200/132 , A23V2250/264
摘要： This invention relates to a low calorie, palatable fiber-containing, sugar substitute composition suitable for use as a substitute for table sugar (for use on cereals, fruits, in hot or iced tea and coffee, etc.) and in the preparation of baked foods and other prepared solid and semi-solid foods.
摘要翻译： 本发明涉及适合用作表糖（用于谷类食品，水果，热茶或咖啡和咖啡等）的代用品的低热量，适口的含纤维的糖代用组合物，以及焙烤的制备方法 食物和其他准备的固体和半固体食物。
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公开(公告)号：US09752891B2
公开(公告)日：2017-09-05
申请号：US14452918
申请日：2014-08-06
CPC分类号： G01C22/006 , A43B3/00 , A43B3/0005 , A61B5/11 , A61B5/222 , A61B5/6804 , A61B5/6828 , A61B5/6831 , A61B2562/0219 , A63B2220/17 , A63B2220/836
摘要： The present invention relates to a fitness device comprising a display having plurality of lights that are configured for illumination as fitness intervals are achieved by a user. The fitness device is interchangeable with plural wearable articles. This functional fitness device allows a user to track their steps while at work, shopping, an evening out, or anytime one is on the move, even when it is interchanged between different wearable articles.
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9.发明申请Phosphoric acid beverages with calcium to phosphorus ratios of 1:1 or greater and methods of making 审中-公开磷酸比例为1：1以上的磷酸饮料及其制造方法公开(公告)号：US20080081088A1
公开(公告)日：2008-04-03
申请号：US11541661
申请日：2006-09-30
IPC分类号： A23L1/30
摘要： Phosphoric acid-based beverages and beverage concentrates supplemented with calcium, phosphorus and optionally magnesium salts. The consumable beverage maintains a calcium/phosphorus ratio of 1:1 or greater. These stabilized phosphoric acid-based beverages have a pH 3.5-5.0 and may be artificially sweetened in addition to sucrose, fructose and other sweeteners and methods of making.
摘要翻译： 基于磷酸的饮料和补充有钙，磷和任选的镁盐的饮料浓缩物。 消耗性饮料保持钙/磷比为1:1或更高。 这些稳定的磷酸基饮料的pH值为3.5-5.0，除了蔗糖，果糖和其他甜味剂以及制备方法之外，还可以人为增甜。
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公开(公告)号：US06998480B2
公开(公告)日：2006-02-14
申请号：US10092730
申请日：2002-03-08
IPC分类号： C07H13/02
摘要： This invention relates to processes for purifying sucralose by the use of an initial non-crystallization purification procedure followed by three or more sequential crystallization steps and recycle of the mother liquor remaining from each crystallization step to the feed of another crystallization or purification step. This invention also relates to sucralose compositions as well as compositions comprising the sucralose compositions of the present invention. These compositions may be highly pure and have a superior taste profile.
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