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1.发明授权Synthesis of polyol fatty acid polyesters using column with inert gas stripping 失效使用惰性气体剥离柱合成多元醇脂肪酸聚酯
公开(公告)号：US5945529A
公开(公告)日：1999-08-31
申请号：US683899
申请日：1996-07-19
CPC分类号： C07H13/06
摘要： Processes for the synthesis of polyol fatty acid polyester by transesterification of a polyol comprise reacting polyol with a first portion of fatty acid lower alkyl ester to provide a first step reaction product in which substantially all of the polyol is reacted with at least one fatty acid lower alkyl ester. The processes then employ a multistage column providing substantial plug flow of liquid therein for further transesterification of the first step reaction product. Partially esterified polyol, a second portion of fatty acid lower alkyl ester and catalyst are fed to the column to form a mixture and cause further transesterification of the partially esterified polyol and fatty acid lower alkyl ester, with lower alkyl alcohol being formed as a by product. The resulting liquid mixture of reactants and product is passed in a first direction between adjacent stages through the column for further reaction of partially esterified polyol with fatty acid lower alkyl ester. An inert stripping or sparging gas is fed through the column in a second direction between adjacent stages, counter current to the flow of the liquid mixture between adjacent stages in the first direction, with radial shear agitation. The lower alkyl alcohol by-product of the polyol-fatty acid lower alkyl ester reaction is transferred from the liquid mixture to the inert gas.
摘要翻译： 通过多元醇酯交换合成多元醇脂肪酸聚酯的方法包括使多元醇与脂肪酸低级烷基酯的第一部分反应，以提供第一步反应产物，其中基本上所有的多元醇与至少一种脂肪酸较低 烷基酯。 然后，该方法使用多级柱，其中提供液体的大量活塞流，用于第一步反应产物的进一步酯交换。 将部分酯化的多元醇，第二部分的脂肪酸低级烷基酯和催化剂加入到塔中以形成混合物，并使部分酯化的多元醇和脂肪酸低级烷基酯进一步酯交换反应，形成低级烷基醇作为副产物 。 所得到的反应物和产物的液体混合物在相邻级之间的第一方向通过柱，用于部分酯化的多元醇与脂肪酸低级烷基酯的进一步反应。 惰性汽提或喷射气体在相邻级之间的第二方向通过柱体进料，与径向剪切搅拌相反，在相邻级之间的液体混合物流在第一方向上。 多元醇 - 脂肪酸低级烷基酯反应的低级烷基醇副产物从液体混合物转移到惰性气体中。
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公开(公告)号：US06121440A
公开(公告)日：2000-09-19
申请号：US022751
申请日：1998-02-12
申请人： Corey James Kenneally , Gary Allen Busch , Patrick Joseph Corrigan , Eric Paul Granberg , John Keeney Howie , Richard Gerard Schafermeyer , James Earl Trout
发明人： Corey James Kenneally , Gary Allen Busch , Patrick Joseph Corrigan , Eric Paul Granberg , John Keeney Howie , Richard Gerard Schafermeyer , James Earl Trout
CPC分类号： C07H13/06
摘要： A process for preparing esterified polyol fatty acid polyesters is provided, where the polyol has n hydroxyl groups. The process provides for independent control of the level of fully esterified polyols, on the one hand, and the level of n-3 and lower esters, on the other hand. The process is especially suited for preparing sucrose polyester, wherein the process provides for independent control of the level of octaesters, on the one hand, and penta and lower level esters, on the other hand. The process can be used to reduce the level of undesirable reaction byproducts, such as difatty ketone and beta ketoester.
摘要翻译： 提供了制备酯化多元醇脂肪酸聚酯的方法，其中多元醇具有n个羟基。 另一方面，该方法一方面独立地控制完全酯化的多元醇的水平，另一方面提供了n-3和低级酯的水平。 该方法特别适用于制备蔗糖聚酯，其中该方法一方面独立控制八酯水平，另一方面提供五酸和低级酯。 该方法可用于降低不希望的反应副产物的水平，例如二甲基酮和β-酮酯。
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3.发明授权Methods for producing polyol fatty acid polyesters using atmospheric or superatmospheric pressure 失效使用大气压或超大气压力生产多元醇脂肪酸聚酯的方法
公开(公告)号：US5767257A
公开(公告)日：1998-06-16
申请号：US684119
申请日：1996-07-19
申请人： Richard Gerard Schafermeyer , Patrick Joseph Corrigan , Corey James Kenneally , James Earl Trout
发明人： Richard Gerard Schafermeyer , Patrick Joseph Corrigan , Corey James Kenneally , James Earl Trout
IPC分类号： C07C67/02 , C07C69/003 , C07H13/06 , C07H13/02 , C07H1/00
CPC分类号： C07H13/06
摘要： Methods for the solventless transesterification of a polyol comprise reacting polyol with fatty acid alkyl ester in the presence of a basic catalyst to produce polyol fatty acid polyester product and lower alkyl alcohol by-product, wherein a majority of the polyol is fully esterified. The reaction is conducted in a reactor at a temperature in the range of from about 60.degree. to about 180.degree. C. and at atmospheric or superatmospheric pressure. An inert gas is sparged through the reactor with sufficient mass transfer surface area contact between the inert gas and reactor liquid to transfer the lower alkyl alcohol by-product from a liquid mixture of reactant and product to the inert gas and promote full esterification of a majority of the polyol without the use of vacuum pressure.
摘要翻译： 多元醇的无溶剂酯交换的方法包括在碱性催化剂存在下使多元醇与脂肪酸烷基酯反应，以制备多元醇脂肪酸聚酯产物和低级烷基醇副产物，其中大部分多元醇被完全酯化。 反应在反应器中在约60℃至约180℃的温度和大气压或超大气压下进行。 将惰性气体喷射通过反应器，在惰性气体和反应器液体之间具有足够的传质表面积接触，将低级烷基醇副产物从反应物和产物的液体混合物转移到惰性气体中并促进多数化合物的完全酯化 的多元醇，而不使用真空压力。
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公开(公告)号：US08691303B2
公开(公告)日：2014-04-08
申请号：US12533030
申请日：2009-07-31
摘要： A dusted pet food kibble and a process for dusting a pet food kibble comprising providing a pet food kibble in the form of a core matrix, providing a powder comprising a first component that can comprise an active ingredient, such as Probiotic microorganism particles, and dusting the powder onto the pet food kibble to form a dusted kibble. The dusting can occur substantially free of a binder. An animal feed comprising a kibble in the form of a core dusted with active ingredients.
摘要翻译： 一种粉尘宠物食品粗蛋白和一种用于粉碎宠物食品的方法，包括以核心基质的形式提供宠物食品粗糖，提供粉末，其包含可包含活性成分的第一成分，例如益生菌微生物颗粒和除尘 将粉末放在宠物食品上，以形成粉尘的小吃。 可以基本上没有粘合剂发生除尘。 一种动物饲料，其包含以活性成分撒粉的核心形式的粗糖。
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公开(公告)号：US20110027416A1
公开(公告)日：2011-02-03
申请号：US12533030
申请日：2009-07-31
摘要： A dusted pet food kibble and a process for dusting a pet food kibble comprising providing a pet food kibble in the form of a core matrix, providing a powder comprising a first component that can comprise an active ingredient, such as Probiotic microorganism particles, and dusting the powder onto the pet food kibble to form a dusted kibble. The dusting can occur substantially free of a binder. An animal feed comprising a kibble in the form of a core dusted with active ingredients.
摘要翻译： 一种粉尘宠物食品粗蛋白和一种用于粉碎宠物食品的方法，包括以核心基质的形式提供宠物食品粗糖，提供粉末，其包含可包含活性成分的第一成分，例如益生菌微生物颗粒和除尘 将粉末放在宠物食品上，以形成粉尘的小吃。 可以基本上没有粘合剂发生除尘。 一种动物饲料，其包含以活性成分撒粉的核心形式的粗蛋白。
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公开(公告)号：US20100303968A1
公开(公告)日：2010-12-02
申请号：US12783934
申请日：2010-05-20
CPC分类号： A23K40/30 , A23K10/18 , A23K10/20 , A23K10/26 , A23K10/30 , A23K20/10 , A23K20/147 , A23K20/158 , A23K20/174 , A23K50/42
摘要： A pet food in the form of a coated kibble wherein the coated kibble is made of a core and a coating. The core can be extruded and can have a moisture, or water, content less than 12%. The core can contain a coating. The coating can have a protein component at from 50% to 95% of the coating and a binder component at from 5% to 50% of the pet coating.
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公开(公告)号：US07619119B2
公开(公告)日：2009-11-17
申请号：US11810778
申请日：2007-06-07
申请人： Victor Manuel Arredondo , Patrick Joseph Corrigan , Angella Christine Cearley , Deborah Jean Back , Michael Steven Gibson , Neil Thomas Fairweather
发明人： Victor Manuel Arredondo , Patrick Joseph Corrigan , Angella Christine Cearley , Deborah Jean Back , Michael Steven Gibson , Neil Thomas Fairweather
IPC分类号： C07C209/24 , C07C209/26 , C07C209/28
CPC分类号： C07C215/08
摘要： Processes for converting glycerol to an amino alcohol product involving reacting glycerol with a metal catalyst to obtain hydroxyacetone, and reacting the hydroxyacetone with an amine compound to obtain an adduct that is then reduced using a reducing agent to obtain an amino alcohol product are described.
摘要翻译： 将甘油转化为氨基醇产物的方法包括使甘油与金属催化剂反应以获得羟基丙酮，并使羟基丙酮与胺化合物反应以获得然后使用还原剂还原以获得氨基醇产物的加合物。
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8.发明授权
公开(公告)号：US6042870A
公开(公告)日：2000-03-28
申请号：US968846
申请日：1997-11-05
CPC分类号： A23L19/18
摘要： The present invention relates to frozen hydrated par-fried potato strips comprising about 35% to about 55% moisture which when oven finished have substantially the same internal and surface texture as deep fried French fries. More particularly this invention relates to par-fried potato strips for subsequent finishing in an oven prior to consumption prepared by: (a) parfrying potato strips at an oil temperature of from about 270.degree. F. (132.degree. C.) to about 385.degree. F. (196.degree. C.) for a time sufficient to reduce the moisture content of the par-fries to from about 30% to about 50%, (b) hydrating the surface of said par-fries until the weight thereof is increased by from about 1% to about 12%, and (c) freezing said hydrated par-fries. The frozen, hydrated par-fries comprise from about 35% to about 55% moisture.
摘要翻译： 本发明涉及包含约35％至约55％水分的冷冻水合油炸马铃薯条，当烘烤完成时，其具有与油炸炸薯条基本上相同的内部和表面质地。 更具体地说，本发明涉及用于随后在烘箱中完成的油炸马铃薯条，其通过以下步骤制备：（a）在约270°F（132℃）至约385℃的油温下将马铃薯条进行油炸 （196℃）的时间足以将炸薯条的水分含量降低至约30％至约50％，（b）使所述炸薯条的表面水合，直到其重量增加， 约1％至约12％，和（c）冷冻所述水合炸薯条。 冷冻的水合炸薯条包含约35％至约55％的水分。
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公开(公告)号：US10104903B2
公开(公告)日：2018-10-23
申请号：US12533045
申请日：2009-07-31
摘要： Animal feeds comprising at least one kibble comprising a colored appearance. The colored appearance can communicate to a purchaser of the animal feed that the kibble provides a health benefit. The kibble can further comprise an active, such as a Probiotic, that provides a health benefit. The active kibbles can be mixed with non-active kibbles.
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公开(公告)号：US20120189748A1
公开(公告)日：2012-07-26
申请号：US13349816
申请日：2012-01-13
CPC分类号： A23K40/30 , A23K20/158 , A23K50/42 , A23P20/15
摘要： A process to coat a food product. The process can include providing a food product; providing a vibrating conveyor wherein the vibrating conveyor includes an enclosed channel and wherein the vibrating conveyor has an inlet and an outlet; feeding the food product into the inlet of the vibrating conveyor; operating the vibrating conveyor at a Peclet number of greater than about 6, at a dimensionless acceleration number of greater than about 1, and a vertical amplitude of vibration of greater than about 3 mm; feeding a coating material into the vibrating conveyor such that the food product is coated with the coating material as it moves from the inlet to the outlet.
摘要翻译： 一种涂覆食品的方法。 该方法可以包括提供食品; 提供振动输送机，其中所述振动输送机包括封闭通道，并且其中所述振动输送机具有入口和出口; 将食品送入振动输送机的入口; 以大于约6的佩佩尔数大小约1的无量纲加速度操作振动输送机，并且振动的垂直振幅大于约3mm; 将一种涂料输送到振动输送机中，使食品在从入口到出口移动时涂覆有涂料。
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