A method and relative apparatus for the production of beer

    公开(公告)号:US20190185794A1

    公开(公告)日:2019-06-20

    申请号:US16322942

    申请日:2016-08-09

    CPC classification number: C12C7/042 C12C7/06 C12C7/205 C12C12/00 C12C13/02

    Abstract: A method, and related apparatus, for producing beer from any types of grains includes activating phenomena of controlled hydro-dynamic cavitation during all the steps of the process, from mashing to hopping, and possibly after yeast inoculation. The present method and apparatus provide a number of advantages over traditional techniques, for example, avoiding the pre-crushing of the malts or the grains, thereby increasing the efficiency of saccharification and of starch extraction, and avoiding the boiling at equal efficiency of the hopping. Another advantage is the opportunity of causing the concentration of gluten to fall in the final product simply with controlled hydraulic processes through electromechanics, and of possibly extending fermentation.

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