Dietary supplements beneficial for the liver

    公开(公告)号:US06753008B2

    公开(公告)日:2004-06-22

    申请号:US10187112

    申请日:2002-06-28

    申请人: Ling Yuk Cheung

    发明人: Ling Yuk Cheung

    IPC分类号: A61K4700

    摘要: Compositions comprising a plurality of yeast cells, wherein said plurality of yeast cells are characterized by their ability to normalize the serum level of GPT, AP and/or LDH-5 in a mammal, said ability resulting from their having been cultured in the presence of an alternating electric field having a specific frequency and a specific field strength. Also included are methods of making and using these compositions.

    Process for producing L-arabinose, L-arabinose-containing enzymatically processed products, diet foods, diabetic diet foods and fruit or vegetable juices and process for producing the same
    5.
    发明授权
    Process for producing L-arabinose, L-arabinose-containing enzymatically processed products, diet foods, diabetic diet foods and fruit or vegetable juices and process for producing the same 有权
    生产L-阿拉伯糖,含L-阿拉伯糖的酶加工产品,饮食食品,糖尿病饮食食品和水果或蔬菜汁的方法及其制备方法

    公开(公告)号:US06632448B2

    公开(公告)日:2003-10-14

    申请号:US09937775

    申请日:2001-10-01

    IPC分类号: A61K4700

    摘要: Processes for conveniently and economically producing L-arabinose, enzyme-treated products containing L-arabinose, diet foods and diabetic foods containing L-arabinose with dietary fiber, and fruit or vegetable juices containing L-arabinose are provided. (1) A process for producing L-arabinose by treating a natural material containing arabinan, arabinoxylan or arabinogalactan with an enzyme having an activity of acting on natural substances containing arabinan, arabinoxylan or arabinogalactan and thus releasing L-arabinose to give L-arabinose, characterized in that the above-described natural substance is directly treated with the above-described enzyme without separating or extracting arabinan, arabinoxylan or arabinogalactan. (2) A process for producing a diet food and a diabetic food characterized by comprising treating a dietary fiber material originating in a natural substance containing arabinan, arabinoxylan or arabinogalactan with an enzyme which degrades arabinan, arabinoxylan or arabinogalactan to give an enzyme-treated product containing L-arabinose and dietary fiber, and adding the thus obtained enzyme-treated product to a food. (3) An L-arabinose-containing fruit or vegetable juice characterized by containing an L-arabinose-containing fraction obtained by treating a fruit or vegetable press cake containing arabinan, arabinoxylan or arabinogalactan with an enzyme, and a process for producing the same.

    摘要翻译: 提供方便,经济地生产L-阿拉伯糖,含L-阿拉伯糖的酶处理产品,饮食食品和含有L-阿拉伯糖与膳食纤维的糖尿病食品以及含有L-阿拉伯糖的水果或蔬菜汁的方法。 )通过用含有阿拉伯聚糖,阿拉伯木聚糖或阿拉伯半乳聚糖的天然物质的活性的酶处理含​​有阿拉伯聚糖,阿拉伯木聚糖或阿拉伯半乳聚糖的天然材料,从而释放L-阿拉伯糖以产生L-阿拉伯糖,生产L-阿拉伯糖的方法,其特征在于 (2)一种生产饮食食品和糖尿病食品的方法,其特征在于包括对饮食中的饮食和饮食进行处理,其特征在于,所述方法包括以下步骤:将所述天然物质直接用上述酶处理,而不分离或提取阿拉伯糖,阿拉伯木聚糖或阿拉伯半乳聚糖。 源自含有阿拉伯聚糖,阿拉伯木聚糖或阿拉伯半乳聚糖的天然物质的纤维材料与降解阿拉伯聚糖的酶 ,阿拉伯木聚糖或阿拉伯半乳聚糖,得到含有L-阿拉伯糖和膳食纤维的酶处理产物,并将由此获得的酶处理产物加入到食物中。(3)含L-阿拉伯糖的水果或蔬菜汁特征 通过含有通过用酶处理含有阿拉伯糖,阿拉伯木聚糖或阿拉伯半乳聚糖的水果或蔬菜压榨饼获得的含L-阿拉伯糖的级分及其制备方法。

    Ingestion of hyaluronic acid for improved joint function and health
    7.
    发明授权
    Ingestion of hyaluronic acid for improved joint function and health 有权
    摄入透明质酸以改善关节功能和健康

    公开(公告)号:US06607745B2

    公开(公告)日:2003-08-19

    申请号:US09860425

    申请日:2001-05-18

    申请人: Harry Leneau

    发明人: Harry Leneau

    IPC分类号: A61K4700

    摘要: Methods are described for relieving discomforts associated with osteoarthritis or fibromyalgia. The methods comprise the step of delivering by oral ingestion a nutritional supplement consisting essentially of an effective amount of hyaluronic acid, or a salt or digest thereof, and a food acceptable carrier, wherein the effective amount of hyaluronic acid, or a salt or digest thereof, is from about 0.1 &mgr;g to about 400 &mgr;g/kg of body weight.

    摘要翻译: 描述了减轻与骨关节炎或纤维肌痛相关的不适的方法。 所述方法包括通过口服摄取基本上由有效量的透明质酸或其盐或消化物组成的营养补充剂和食品可接受的载体递送的步骤,其中有效量的透明质酸或其盐或其消化物 为约0.1至约400mug / kg体重。