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    Method to improve water solubility of Rebaudioside D
    52.
    发明授权
    Method to improve water solubility of Rebaudioside D 有权
    改善雷鲍迪苷D的水溶性的方法

    公开(公告)号：US08703224B2

    公开(公告)日：2014-04-22

    申请号：US12612374

    申请日：2009-11-04

    申请人： Thomas Lee

    发明人： Thomas Lee

    IPC分类号： C07H15/238 ,  A23L2/60 ,  A23L1/221

    CPC分类号： A23L2/60 ,  A23L27/36 ,  C07H15/256

    摘要： Thermally stable anhydrous Rebaudioside D can be provided by methods disclosed here and has been found to be more soluble in aqueous solutions than the previously known non-anhydrous Rebaudioside D. This physical property makes the anhydrous Reb D amenable to food and beverage manufacturing applications for which the non-anhydrous form is not suitable. Anhydrous Rebaudioside D is useful in sweeteners, and can be included in food and beverage products, which are also disclosed.

    摘要翻译： 可以通过本文所公开的方法提供热稳定的无水甜菊苷D，并且已经发现它比以前已知的非无水雷鲍迪苷D更易溶于水溶液。该物理性质使无水Reb D适用于食品和饮料制造应用 非无水形式是不合适的。 无水芦笋D可用于甜味剂，并且可以包括在食品和饮料产品中，这也被公开。

    REBAUDIOSIDE D SWEETENERS AND FOOD PRODUCTS SWEETENED WITH REBAUDIOSIDE D
    53.
    发明申请
    REBAUDIOSIDE D SWEETENERS AND FOOD PRODUCTS SWEETENED WITH REBAUDIOSIDE D 审中-公开

    公开(公告)号：US20130071521A1

    公开(公告)日：2013-03-21

    申请号：US13605644

    申请日：2012-09-06

    申请人： Thomas Lee ,  Laura Ann Nattress ,  William Riha

    发明人： Thomas Lee ,  Laura Ann Nattress ,  William Riha

    IPC分类号： A23L2/60 ,  A23L2/38

    CPC分类号： A23L2/60 ,  A23L2/54 ,  A23L2/56 ,  A23L2/68 ,  A23V2002/00 ,  A23V2200/132 ,  A23V2200/06 ,  A23V2200/15 ,  A23V2250/628 ,  A23V2250/032 ,  A23V2250/056 ,  A23V2250/042 ,  A23V2250/258 ,  A23V2250/6402

    摘要： Beverage products are provided, e.g., a ready to drink cola beverage or a cola beverage concentrate or syrup, including water or carbonated water, acidulant comprising at least one acid, rebaudioside D present in a sweetening amount, and flavoring comprising cola flavoring. Rebaudioside D may be the only sweetener, or alternatively the beverage product further contains one or more additional sweeteners, for example rebaudioside A and/or other high intensity sweetener(s). Rebaudioside D optionally provides at least 10% of the total sweetening of the beverage product according to certain embodiments. Also, a natural carbonated cola beverage product and a beverage product are each provided containing a sweetening amount of rebaudioside D. The rebaudioside D ingredient used in certain methods of making the beverage products disclosed here optionally has a purity, i.e., a rebaudioside D concentration, of 93% or greater, such as 95% or greater, by weight.

    摘要翻译： 提供饮料产品，例如可饮用可乐饮料或可乐饮料浓缩物或糖浆，包括水或碳酸水，含有至少一种酸的酸化剂，以甜味剂量存在的莱鲍迪甙D以及包含可乐调味剂的调味剂。 雷鲍迪甙D可以是唯一的甜味剂，或者饮料产品还包含一种或多种另外的甜味剂，例如新蛇菊苷A和/或其它高强度甜味剂。 根据某些实施方案，雷鲍迪苷D任选地提供饮料产品的总甜度的至少10％。 此外，每个都提供含有甜味剂新西兰苷D的天然碳酸可乐饮料产品和饮料产品。本文公开的制备饮料产品的某些方法中使用的新蛇菊苷D成分任选地具有纯度，即莱鲍迪甙D浓度， 为93％以上，例如95％以上。

    Method to make steviol glycoside isomers
    54.
    发明授权
    Method to make steviol glycoside isomers 有权
    制备甜菊糖苷异构体的方法

    公开(公告)号：US08158181B2

    公开(公告)日：2012-04-17

    申请号：US13092534

    申请日：2011-04-22

    申请人： Thomas Lee

    发明人： Thomas Lee

    IPC分类号： A23L1/236

    CPC分类号： C07H13/08 ,  A23L27/36 ,  C07C62/32 ,  C07C2603/86 ,  C07H15/24 ,  Y10S426/804

    摘要： Steviol glycoside isomers are provided having the formula: wherein R1 may be 1-β-D-glucopyranosyl or 2-(1-β-D-glucopyranosyl)-1-β-D-glucopyranosyl, and R2 may be hydrogen, 1-β-D-glucopyranosyl, 2-(1-β-D-glucopyranosyl)-1-β-D-glucopyranosyl, 2,3-bis(1-β-D-glucopyranosyl)-1-β-D-glucopyranosyl, 2-(1-α-L-rhamnopyranosyl)-1-β-D-glucopyranosyl, 2-(1-α-L-rhamnopyranosyl)-3-(1-β-D-glucopyranosyl)-1-β-D-glucopyranosyl, or 2-(1-β-D-xylopyranosyl)-3-(1-β-D-glucopyranosyl)-1-β-D-glucopyranosyl. Methods for making steviol glycoside isomers are also disclosed. These compounds may be present in food and beverage products as non-nutritive sweeteners.

    摘要翻译： 提供了具有下式的甜菊醇糖苷异构体：其中R 1可以是1-和bgr-D-吡喃葡萄糖基或2-（1-＆bgr-D-吡喃葡萄糖基）-1-β-D-吡喃葡萄糖基，R2可以是氢， 1-（β-葡萄糖-D-吡喃葡萄糖基）-1-＆bgr-D-吡喃葡萄糖基，2,3-双（1-＆bgr-D-吡喃葡萄糖基）-1-＆bgr ; D-吡喃葡萄糖基，2-（1-α-L-鼠李糖吡喃糖基）-1-＆bgr-D-吡喃葡萄糖基，2-（1-α-L-鼠李糖吡喃糖基）-3-（1-b-D-吡喃葡萄糖基 ）-1-吡喃葡萄糖基或2-（1-＆bgr-D-吡喃木糖基）-3-（1- [bgr。-D-吡喃葡萄糖基）-1- [b-D-吡喃葡萄糖基]。 还公开了制备甜菊糖苷异构体的方法。 这些化合物可以作为非营养甜味剂存在于食品和饮料产品中。

    BUFFER WITH REMOTE CASCODE TOPOLOGY
    56.
    发明申请
    BUFFER WITH REMOTE CASCODE TOPOLOGY 审中-公开
    具有远程CASCODE拓扑的缓冲

    公开(公告)号：US20100148831A1

    公开(公告)日：2010-06-17

    申请号：US12335525

    申请日：2008-12-15

    申请人： Stanley Bo-Ting Wang ,  Honglei Wu ,  Thomas Lee

    发明人： Stanley Bo-Ting Wang ,  Honglei Wu ,  Thomas Lee

    IPC分类号： H03K3/00

    CPC分类号： H03K19/0008

    摘要： A buffer circuit is described for buffering signals between a circuit element and a load. The buffer includes a main transistor and a cascode transistor, as well as a distribution line for transferring signals over a distance between the circuit element and the load. The buffer is arranged in a remote cascode topology such that the cascode transistor is located substantially adjacent to the load and remote from the main transistor. The distribution line transfers signals over the distance from the main transistor to the cascode transistor. This remote cascode topology makes it possible to significantly reduce the power consumption of the buffer—as compared to conventional buffers—while maintaining the maximum bandwidth possible.

    摘要翻译： 描述了用于缓冲​​电路元件和负载之间的信号的缓冲电路。 缓冲器包括主晶体管和共源共栅晶体管，以及用于在电路元件和负载之间的距离上传送信号的配线。 缓冲器布置在远程共源共栅拓扑中，使得共源共栅晶体管基本上位于负载并远离主晶体管的位置。 分配线在从主晶体管到共源共栅晶体管的距离处传输信号。 与常规缓冲区相比，这种远程共源共享拓扑结构可以显着降低缓冲区的功耗，同时保持最大带宽的可能性。

    Diet Cola Beverages
    57.
    发明申请
    Diet Cola Beverages 审中-公开
    饮料可乐饮料

    公开(公告)号：US20080226799A1

    公开(公告)日：2008-09-18

    申请号：US11686335

    申请日：2007-03-14

    申请人： Thomas Lee ,  Pei K. Chang ,  Zena BELL ,  Francis M. FINNERTY

    发明人： Thomas Lee ,  Pei K. Chang ,  Zena BELL ,  Francis M. FINNERTY

    IPC分类号： A23L2/38

    CPC分类号： A23L2/68 ,  A23L2/56 ,  A23L2/58 ,  A23L2/60 ,  A23L27/30

    摘要： Diet cola beverages and methods for making the same are disclosed. The diet cola beverages comprise water, at least one natural, high potency, non-nutritive sweetener, at least one natural, low potency, low calorie sweetener, an acidulant comprising at least one of lactic, citric, tartaric, malic, fumaric, cinnamic, maleic, adipic, glutaric, and succinic acids, a caramel colorant, and cola flavor.

    摘要翻译： 公开饮食可乐饮料及其制备方法。 饮食可乐饮料包含水，至少一种天然，高效能，非营养甜味剂，至少一种天然低效能低热量甜味剂，包含乳酸，柠檬酸，酒石酸，苹果酸，富马酸，肉桂酸中的至少一种的酸化剂 ，马来酸，己二酸，戊二酸和琥珀酸，焦糖着色剂和可乐香料。

    NON-NUTRITIVE SWEETENED BEVERAGES WITH COCONUT MILK
    59.
    发明申请
    NON-NUTRITIVE SWEETENED BEVERAGES WITH COCONUT MILK 审中-公开
    不含营养的饮料，配有奶油

    公开(公告)号：US20080226794A1

    公开(公告)日：2008-09-18

    申请号：US11686240

    申请日：2007-03-14

    申请人： Zena Bell ,  Thomas Lee ,  Winsome Johnson

    发明人： Zena Bell ,  Thomas Lee ,  Winsome Johnson

    IPC分类号： A23L2/38

    CPC分类号： A23L2/60 ,  A23C11/103 ,  A23L2/02 ,  A23L2/385 ,  A23V2002/00 ,  A23V2200/132 ,  A23V2200/15 ,  A23V2250/262 ,  A23V2250/6402 ,  A23V2250/634

    摘要： Beverage compositions sweetened with at least one non-nutritive sweetener, such as a compound from the stevia plant, including steviol glycosides, e.g., rebaudiosides such as Rebaudioside A, stevioside, etc. Coconut milk is present in an amount sufficient to enhance the mouthfeel of the beverage, yet not affect the taste. Non-nutritive sweetened beverage compositions, natural beverage compositions, and beverage concentrates incorporating steviol glycosides and coconut milk are also provided. In addition, a method for including coconut milk in a beverage formulation to enhance the mouthfeel of a beverage sweetened with a compound from the stevia plant is provided.

    摘要翻译： 用至少一种非营养甜味剂（例如来自甜叶菊植物的化合物，包括甜菊糖苷，例如莱鲍迪甙A，甜菊苷等）的饮料组合物甜化。椰子乳的量足以增加口感 饮料，但不影响味道。 还提供非营养甜味饮料组合物，天然饮料组合物和掺入甜菊糖苷和椰奶的饮料浓缩物。 此外，提供了一种在饮料配方中包含椰奶以增强用来自甜叶菊植物的化合物甜化的饮料的口感的方法。

    Calorie reduced beverages employing a blend of neotame and acesulfame-K
    60.
    发明申请
    Calorie reduced beverages employing a blend of neotame and acesulfame-K 审中-公开
    卡路里减少饮料，使用新混合物和乙酰磺胺酸乙酯

    公开(公告)号：US20080085351A1

    公开(公告)日：2008-04-10

    申请号：US11542799

    申请日：2006-10-04

    申请人： Thomas Lee ,  Hyung Chang ,  Marinela Honovich

    发明人： Thomas Lee ,  Hyung Chang ,  Marinela Honovich

    IPC分类号： A23L1/236

    CPC分类号： A23L2/60 ,  A23L27/30 ,  A23L27/32

    摘要： A low calorie sweetener for food products which avoids the off-taste of conventional substitute sweeteners. The low calorie sweetener includes an effective amount of artificial sweetener of neotame and acesulfame-K. The artificial sweetener having, for example, about 75:25-95:5 of neotame and acesulfame-K has been found effective to avoid off-taste of conventional sweeteners.

    摘要翻译： 用于食品的低热量甜味剂，避免了常规的替代甜味剂的异味。 低热量甜味剂包括有效量的纽甜和乙酰磺胺酸的人造甜味剂。 已经发现具有例如约75:25-95:5的纽甜和乙酰磺胺酸的人造甜味剂有效地避免常规甜味剂的异味。