Process for the purification of microbial protein isolates
    22.
    发明授权
    Process for the purification of microbial protein isolates 失效
    纯化微生物蛋白分离物的方法

    公开(公告)号:US4530785A

    公开(公告)日:1985-07-23

    申请号:US601697

    申请日:1984-04-18

    摘要: Substances producing an undesired odor and taste can be removed from microbial protein materials if these materials are treated with aqueous solutions which contain a phosphate and/or a hydrophilic low molecular weight aliphatic compound which contains at least two functional groups from the series comprising hydroxy, formyl, keto and carboxy. Preferred aliphatic extraction auxiliaries are flavoring acids, sugars and polyols, and phosphates are orthophosphates and diphosphates. The extraction can also be carried out in association with reducing the nucleic acid content of defatted cell aggregates.

    摘要翻译: 如果这些材料用含有磷酸盐和/或亲水性低分子量脂族化合物的水溶液处理,则产生不希望的气味和味道的物质可以从微生物蛋白质材料中除去,所述水溶液含有至少两个来自包含羟基,甲酰基 ,酮和羧基。 优选的脂族提取助剂是调味酸,糖和多元醇,磷酸盐是正磷酸盐和二磷酸盐。 提取也可以与减少脱脂细胞聚集体的核酸含量相关联地进行。

    Process for reducing the contents of lipids and nucleic acid in
microbial cell masses
    23.
    发明授权
    Process for reducing the contents of lipids and nucleic acid in microbial cell masses 失效
    减少微生物细胞块中脂质和核酸含量的方法

    公开(公告)号:US4206243A

    公开(公告)日:1980-06-03

    申请号:US10256

    申请日:1979-02-07

    IPC分类号: C12N1/00 C12N1/08 A23J1/18

    摘要: A process for reducing the content of lipids and nucleic acids in a microbial cell mass to be used for food and feeding purposes, which comprises treating the cell mass with ammonia or ammonium hydroxide and with isopropanol or an organic solvent of the formulaR.sub.1 --(CH.sub.2).sub.n --OR.sub.2wherein either R.sub.1 and R.sub.2 are hydrogen, and n stands for one, two or three, or R.sub.1 is hydroxy, R.sub.2 is hydrogen, methyl or ethyl and n stands for two or three, and, after separation of the liquid, washing the residue with water, separating the aqueous phase and drying the residue.

    摘要翻译: 一种用于降低用于食物和饲养目的的微生物细胞块中的脂质和核酸含量的方法,其包括用氨或氢氧化铵处理细胞团,并用异丙醇或式R1-(CH2 )n-OR 2,其中R 1和R 2为氢,n为1,2或3,或R 1为羟基,R 2为氢,甲基或乙基,n为2或3,并且在分离液体后, 用水洗涤残余物,分离水相并干燥残余物。

    Immobilization of an isethiacyanate of a cofactor on a polymer
    24.
    发明授权
    Immobilization of an isethiacyanate of a cofactor on a polymer 失效
    聚合物上的凝血酶的异柠檬酸的固定化

    公开(公告)号:US5106740A

    公开(公告)日:1992-04-21

    申请号:US622115

    申请日:1990-12-06

    摘要: A cofactor having an aromatic or benzylic amino group is converted into an isothiocyanate by reaction with a compound such as thiophosgene and the isothiocyanate of the cofactor is attached to a polymer which is preferably water-soluble. When the polymer has amino groups, a thiourea bridge is formed between the polymer and cofactor and a polymer having hydroxyl groups results in a thiocarbamate bridge. The polymer may be a copolymer of vinylamine or vinylmethylamine and vinylmethylacetamide, partially alkylamine-substituted .alpha., .beta.-poly-(2-hydroxyethyl)-D,L-aspartamide, polyethyleneimine or carbohydrate. The cofactor bound to a polymer and an enzyme are contained in microcapsules or in a membrane to form an enzyme reactor.

    摘要翻译: 具有芳族或苄基氨基的辅因子通过与化合物例如硫代光气反应而转化成异硫氰酸酯,辅因子的异硫氰酸酯连接到优选水溶性的聚合物上。 当聚合物具有氨基时,在聚合物和辅因子之间形成硫脲桥,并且具有羟基的聚合物导致硫代氨基甲酸酯桥。 聚合物可以是乙烯胺或乙烯基甲胺和乙烯基甲基乙酰胺,部分烷基胺取代的+60,β-聚 - (2-羟乙基)-D,L-天冬酰胺,聚乙烯亚胺或碳水化合物的共聚物。 与聚合物和酶结合的辅因子包含在微胶囊或膜中以形成酶反应器。

    Process for the single-stage preparation of glycosyl fluorides
    27.
    发明授权
    Process for the single-stage preparation of glycosyl fluorides 失效
    单阶段制备糖基氟化物的方法

    公开(公告)号:US4847372A

    公开(公告)日:1989-07-11

    申请号:US45752

    申请日:1987-04-28

    IPC分类号: C07H1/00 C07H5/02 C07H13/04

    CPC分类号: C07H13/04 C07H5/02

    摘要: A process for the single-stage preparation of glycosyl fluorides by dissolving saccharides in liquid hydrogen fluoride and evaporating the hydrogen fluoride, wherein the resulting glycosyl fluoride is isolated in such a way that, when the evaporation of the hydrogen fluoride is started at a relatively high temperature, in general at -20.degree. to +20.degree. C., the evaporation is effected at a high evaporation rate or, when a low evaporation rate is used at the start of the evaporation, a sufficiently low temperature is set, in general -80.degree. C. to -30.degree. C.

    摘要翻译: 通过将糖溶解在液体氟化氢中并蒸发氟化氢来单级制备糖基氟化物的方法,其中所得的糖基氟化物以这样的方式被分离,使得当氟化氢的蒸发以相对较高的速度开始时 温度通常在-20℃至+ 20℃,蒸发是以高蒸发速率进行的,或者当在蒸发开始时使用低蒸发速率时,设定足够低的温度, 80℃〜-30℃

    Process for the preparation of 4-benzyl aspartate
    30.
    发明授权
    Process for the preparation of 4-benzyl aspartate 失效
    制备4-苄基天冬氨酸的方法

    公开(公告)号:US4709086A

    公开(公告)日:1987-11-24

    申请号:US872250

    申请日:1986-06-09

    CPC分类号: C07C227/18

    摘要: In the process for the preparation of 4-benzyl aspartate starting from dibenzyl aspartate and/or its salts only one benzyl group is selectively removed by catalytic hydrogenation. By setting up appropriate reaction conditions elimination takes place mainly of the benzyl group on the C.sub.1 atom of the compound. The desired product can be isolated from the reaction mixture by precipitation.

    摘要翻译: 在从天冬氨酸二苄酯和/或其盐开始制备天冬氨酸4-苄酯的方法中,仅通过催化氢化选择性地除去一个苄基。 通过设置适当的反应条件,主要消除化合物的C1原子上的苄基。 可以通过沉淀从反应混合物中分离所需的产物。