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公开(公告)号：US11284577B2
公开(公告)日：2022-03-29
申请号：US16491470
申请日：2018-03-07
发明人： Avetik Markosyan , Seong Siang Ong , Runchun Jing , Tengfang Huang , Stephen Ezra Schauer , Fayaz Khazi , Indra Prakash , Alec Hayes
摘要： Stevia varieties with a high content of RebM, are disclosed Further provided are methods for producing Stevia plants having a high RebM content by negatively regulating certain genes selecting the resulting plants, and breeding with such plants to confer such desirable Reb M phenotypes to plant progeny.
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公开(公告)号：US20240138331A1
公开(公告)日：2024-05-02
申请号：US18538856
申请日：2023-12-13
发明人： Avetik Markosyan , Seong Siang Ong , Runchun Jing , Tengfang Huang , Fayaz Khazi , Stephen Ezra Schauer , Indra Prakash , Alec Hayes
CPC分类号： A01H6/1488 , C12N15/8245 , C12N15/8279
摘要： Stevia varieties with a high content of RebM, are disclosed Further provided are methods for producing Stevia plants having a high RebM content by negatively regulating certain genes selecting the resulting plants, and breeding with such plants to confer such desirable Reb M phenotypes to plant progeny.
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公开(公告)号：US20200095597A1
公开(公告)日：2020-03-26
申请号：US16491470
申请日：2018-03-07
发明人： Avetik Markosyan , Seong Siang Ong , Runchun Jing , Tengfang Huang , Stephen Ezra Schauer , Fayaz Khazi , Indra Prakash , Alec Hayes
IPC分类号： C12N15/82
摘要： Stevia varieties with a high content of RebM, are disclosed Further provided are methods for producing Stevia plants having a high RebM content by negatively regulating certain genes selecting the resulting plants, and breeding with such plants to confer such desirable Reb M phenotypes to plant progeny.
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公开(公告)号：US11844323B2
公开(公告)日：2023-12-19
申请号：US17701154
申请日：2022-03-22
发明人： Avetik Markosyan , Seong Siang Ong , Runchun Jing , Tengfang Huang , Stephen Ezra Schauer , Fayaz Khazi , Indra Prakash , Alec Hayes
CPC分类号： A01H6/1488 , C12N15/8245 , C12N15/8279
摘要： Stevia varieties with a high content of RebM, are disclosed Further provided are methods for producing Stevia plants having a high RebM content by negatively regulating certain genes selecting the resulting plants, and breeding with such plants to confer such desirable Reb M phenotypes to plant progeny.
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公开(公告)号：US11453693B2
公开(公告)日：2022-09-27
申请号：US16764336
申请日：2018-10-05
发明人： Siddhartha Purkayastha , Avetik Markosyan , Siew Yin Chow , Indra Prakash , John Clos , Ivory Xingyu Peng , Michael Z. Kagan , Steven F. Sukits , Kasi V. Somayajula , Khairul Nizam Bin Nawi
IPC分类号： C07H15/256 , A23L27/30 , A23L2/60 , A23L29/30 , A61K47/26
摘要： A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
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公开(公告)号：US12071452B2
公开(公告)日：2024-08-27
申请号：US16349946
申请日：2017-11-14
发明人： Siddhartha Purkayastha , Avetik Markosyan , Siew Yin Chow , Indra Prakash , John Clos , Ivory Xingyu Peng , Michael Z. Kagan , Steven F. Sukits , Kasi V. Somayajula
IPC分类号： C07H15/256 , A23L2/60 , A23L27/30 , A23L29/30 , A61K47/26
CPC分类号： C07H15/256 , A23L2/60 , A23L27/36 , A23L29/30 , A61K47/26
摘要： A purified composition of steviol glycoside molecules is described. The composition imparts desirable taste, flavor and flavor modifying properties to food, beverages, and other consumable products.
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公开(公告)号：US11856972B2
公开(公告)日：2024-01-02
申请号：US17520147
申请日：2021-11-05
发明人： Avetik Markosyan , Indra Prakash
IPC分类号： A23L2/60 , A23L27/30 , A23C9/13 , A21D2/18 , A61Q11/00 , C07H15/256 , A23L2/06 , A23L2/54 , A23G4/06 , A01H6/14 , A21D2/36 , A21D13/062 , A23G3/36 , A61Q1/00 , C07H15/24 , C12N15/82 , C07H1/08 , A23L33/105 , A01H1/02 , A01H4/00 , A01H5/12 , A23L2/52 , A61K8/9789 , A61K36/00 , A23G3/42 , A23G4/10
CPC分类号： A23L2/60 , A01H4/005 , A01H4/008 , A01H5/12 , A01H6/1488 , A21D2/181 , A21D2/36 , A21D13/062 , A23C9/1307 , A23G3/36 , A23G4/06 , A23L2/52 , A23L2/54 , A23L27/36 , A23L33/105 , A61K8/9789 , A61Q1/00 , A61Q11/00 , C07H1/08 , C07H15/24 , C07H15/256 , C12N15/8282 , A23G3/42 , A23G4/10 , A23V2002/00 , A23V2250/262 , A61K36/00 , A23V2002/00 , A23V2250/262
摘要： A Stevia extract made from leaves of the Stevia rebaudiana plant is described. The extract has desired levels of steviol glycosides and is useful in food, beverage, and other consumable products.
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公开(公告)号：US11851695B2
公开(公告)日：2023-12-26
申请号：US17993292
申请日：2022-11-23
发明人： Indra Prakash , Gil Ma
IPC分类号： C12P19/56 , A23L27/30 , A23L2/60 , C07H15/256
CPC分类号： C12P19/56 , A23L2/60 , A23L27/36 , C07H15/256 , C12Y204/01005 , A23V2002/00
摘要： Methods of preparing novel steviol glycosides are described herein. The methods utilize biocatalysts for converting a starting steviol glycoside to a target steviol glycoside. Compositions and consumables comprising said novel steviol glycosides as well as methods of purifying and using said novel steviol glycosides, are also provided.
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公开(公告)号：US20230284660A1
公开(公告)日：2023-09-14
申请号：US18319839
申请日：2023-05-18
发明人： Indra Prakash , Gil Ma , Xiaoliang Tan , Gao Zhu , Ryan D. Woodyer , Charles Frohman , Juvenal Higiro
摘要： Sweetener compositions or sweetened compositions (such as beverages or beverage products) containing siamenoside I are provided herein, as well as methods of preparing the same. Methods of improving the flavor and/or temporal profile of sweetenable compositions, such as beverages, are also provided.
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公开(公告)号：US11746074B2
公开(公告)日：2023-09-05
申请号：US17387123
申请日：2021-07-28
发明人： Jing Liu , Hongbin Qi , Haiyu Ren , Indra Prakash , Yu Shi
IPC分类号： C07C29/00 , B01J25/02 , B01J27/188 , B01J35/00 , C07C29/132 , C07C29/60 , B01J37/04 , B01J23/835 , B01J23/888 , B01J27/19 , C07C31/20 , B01J23/30 , B01J37/00
CPC分类号： C07C29/00 , B01J23/835 , B01J23/888 , B01J23/8885 , B01J25/02 , B01J27/188 , B01J27/19 , B01J35/0006 , B01J37/04 , C07C29/132 , C07C29/60 , C07C31/202 , B01J23/30 , B01J37/0081 , B01J2523/00 , Y02P20/52 , Y02P20/582 , B01J2523/00 , B01J2523/31 , B01J2523/3706 , B01J2523/43 , B01J2523/847 , B01J2523/00 , B01J2523/31 , B01J2523/3737 , B01J2523/43 , B01J2523/68 , B01J2523/69 , B01J2523/847 , B01J2523/00 , B01J2523/305 , B01J2523/31 , B01J2523/3712 , B01J2523/43 , B01J2523/68 , B01J2523/69 , B01J2523/847 , B01J2523/00 , B01J2523/31 , B01J2523/3737 , B01J2523/43 , B01J2523/69 , B01J2523/847 , B01J2523/00 , B01J2523/31 , B01J2523/3712 , B01J2523/43 , B01J2523/51 , B01J2523/68 , B01J2523/69 , B01J2523/847 , B01J2523/00 , B01J2523/31 , B01J2523/3706 , B01J2523/3712 , B01J2523/43 , B01J2523/847 , C07C29/132 , C07C31/202 , C07C29/60 , C07C31/205
摘要： Provided is a method for preparing a diol. In the method, a saccharide and hydrogen as raw materials are contacted with a catalyst in water to prepare the diol. The employed catalyst is a composite catalyst comprised of a main catalyst and a cocatalyst, wherein the main catalyst is a water-insoluble acid-resistant alloy; and the cocatalyst is a soluble tungstate and/or soluble tungsten compound. The method uses an acid-resistant, inexpensive and stable alloy needless of a support as a main catalyst, and can guarantee a high yield of the diol in the case where the production cost is relatively low.
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