摘要:
Compositions comprising soluble fiber are effective in triggering the secretion of GLP-1. Compositions may be used in the treatment or prevention of metabolic syndrome, diabetes or obesity, the amelioration of symptoms and conditions related to metabolic syndrome, diabetes mellitus or obesity, the promotion of satiety, weight loss or maintenance of desired body weight.
摘要:
The present invention is directed to a setting system for use in the making of gelatin desserts comprising gelatin and an anionic hydrocolloid gum wherein the weight ratio of gelatin to anionic hydrocolloid gum is approximately 250-375:1. Through the use of such a setting system, lower gelatin use of up to 10% or more can be realized while achieving an increase in gel strength of up to about 20%.
摘要:
A nutritional composition is disclosed which comprises synergistic functional carbohydrates for preventing or treating infection by pathogenic bacteria and/or promoting gut flora balance and health. The carbohydrates have a synergistic activity on promoting bifidobacteria in the intestine. Also disclosed are a method of production of the composition; and a method of treatment of infection by pathogenic bacteria and/or promoting gut flora balance and health which comprises administering an effective amount of the composition.
摘要:
A food additive slurry or powder composition is disclosed which comprises 100 parts by weight of at least one selected from the group consisting of calcium carbonate, calcium phosphate and dolomite (A) and 0.5 to 60 parts by weight of arabinogalactan (B). The food additive slurry composition of the present invention is highly concentrated and excellent in dispersion stability in liquid, which can be effectively utilized for the enrichment of calcium and/or magnesium by adding to foods such as yogurt, cow's milk, juice, milk powder, instant noodles and biscuits.
摘要:
The present invention is directed to compositions comprising: a) a first component which is arabinogalactan; and b) a second component comprising two or more vitamins selected from the group consisting of vitamin A, vitamin C, vitamin D, vitamin E, and B-complex vitamins. In an alternative embodiment of the present invention, the compositions comprise: a) a first component which is arabinogalactan; and b) a second component comprising one or more vitamins selected from the group consisting of vitamin A, vitamin D, and vitamin E. The present compositions are useful to provide beverages which increase the solubility of fat-soluble vitamins, and deliver the benefits of fiber, one or more of the defined vitamins, and/or provide other health benefits, including fighting infection, promoting healthy bacteria, and providing a desired dietary fiber benefit. Additionally, the present invention provides beverage compositions having excellent taste, and other organoleptic properties, despite the inclusion of the fiber and vitamin components. These and other benefits of the present invention are described herein.
摘要:
This invention relates to novel forms of clarified hydrocolloids including gels, films, foams, capsules and sponges. The invention also pertains to novel processes for producing the various physical forms of the clarified hydrocolloids. The invention also includes clarified hydrocolloid composites; borated cis 1,2-diol containing hydrocolloids; and clarified hydrocolloids of low viscosity.
摘要:
A food additive slurry or powder composition which comprises 100 parts by weight of at least one selected from the group consisting of calcium carbonate, calcium phosphate and ferric pyrophosphate (A) and 1 to 60 parts by weight of gum arabic (B), anda calcium ion concentration M (mg/l) satisfying 10
摘要:
The current invention deals with a low fat opaque pourable dressing where the opacity is achieved by emulsification of the oil in a pre-emulsion and then adding and homogenizing the pre-emulsion to a water phase containing the balance of the dressing ingredients.
摘要:
A liquid sauce, soup or gravy product having high temperature, shear and storage stability and having a smooth texture comprising an aqueous phase and an oil phase. The aqueous phase includes;(a) a dispersed phase of non-starch polysaccharide microgel; and(b) a continuous phase comprising a biopolymer solution.
摘要:
An insoluble polymeric capsule comprising at least two polymeric components, wherein one of said components is a hydrophilic colloid, and another of said components comprises a degradation product of a cellulose derivative, the degradation product comprising a mixture of oligomers, a majority of said oligomers having a degree of polymerization such that the oligomers conform to a rod-like configuration.