公开(公告)号：US08661970B2

公开(公告)日：2014-03-04

申请号：US13654449

申请日：2012-10-18

申请人： Low Temp Manufacturing Company

发明人： Howell B. Shackelford

IPC分类号： A23L3/00 ,  A23L3/005

CPC分类号： A47J39/02 ,  A47F3/0486 ,  A47F10/06 ,  A47J36/2483

摘要： Thermally convertible food presentation modules are described. A single module may be used for both heating and refrigeration of foodstuffs as desired at any given time. Any well of a module may be switched between heating and cooling of food regardless of the status of any other well of the module.

摘要翻译： 描述了可热转换的食物呈现模块。 在任何给定时间，根据需要，单个模块可用于食品的加热和制冷。 不管模块的任何其他井的状态如何，模块的任何井可以在加热和冷却食物之间切换。

公开(公告)号：US08097262B2

公开(公告)日：2012-01-17

申请号：US12441063

申请日：2007-08-31

申请人： Minoru Kuribayashi ,  Yasunori Kogami

发明人： Minoru Kuribayashi ,  Yasunori Kogami

IPC分类号： A61K9/00 ,  A61K36/02 ,  A61K36/48 ,  A61K33/06 ,  A61K38/00 ,  A61K31/70 ,  A61K31/715 ,  A61K47/00 ,  A61K31/734 ,  A61K31/729 ,  A61K47/36 ,  A23L1/0532 ,  A23L1/30 ,  A23L1/09 ,  A23L1/236 ,  A23L1/05 ,  A23B7/005 ,  B65D85/00 ,  A61P3/02 ,  A61K35/20 ,  A23L3/005 ,  A23L1/32 ,  A23K1/175

CPC分类号： A61K31/734 ,  A23L29/256 ,  A23L33/16 ,  A23L33/18 ,  A23L33/185 ,  A61K31/729 ,  A61K33/06 ,  A61K38/011 ,  A61K45/06 ,  Y10S426/80 ,  Y10S426/81 ,  Y10S514/878 ,  Y10S514/944

摘要： An enteral nutrient gel that is excellent at maintaining its solid matter (gel) form in the stomach, does not readily disintegrate or dissolve with a change in pH, is stable in its physical properties even during long-term storage, and can be passed through a feeding tube. The enteral nutrient gel contains agar, alginic acid and/or a salt thereof, soybean protein or a hydrolysate thereof, calcium, magnesium, dextrin, and, optionally, an oligosaccharide, a disaccharide and/or a monosaccharide. A solid composition containing 8 to 30 wt % protein, 2 to 25 wt % fats, and 40 to 70 wt % dextrin is used in preparing the enteral nutrient gel.

摘要翻译： 在胃中保持其固体物质（凝胶）形式优异的肠内营养凝胶不会随着pH的变化而容易地分解或溶解，即使在长期储存期间其物理性能也是稳定的，并且可以通过 喂食管。 肠营养凝胶含有琼脂，海藻酸和/或其盐，大豆蛋白或其水解产物，钙，镁，糊精和任选的寡糖，二糖和/或单糖。 含有8-30重量％蛋白质，2-25重量％脂肪和40-70重量％糊精的固体组合物用于制备肠内营养凝胶。

公开(公告)号：US20110283895A1

公开(公告)日：2011-11-24

申请号：US12784661

申请日：2010-05-21

申请人： Loren Veltrop

发明人： Loren Veltrop

IPC分类号： A23L3/005 ,  A23L3/00

CPC分类号： A23L3/005 ,  A23L5/15 ,  A47J39/006

摘要： A food holding cabinet having one or more food-holding compartments has two or more zones in a compartment, wherein holding temperatures can be different from each other. A shelf made of glass-ceramic passes infrared energy from two or more heating elements attached to the glass-ceramic shelf. Energy emitted from the different heating elements effectuate different temperatures of localized regions of the glass-ceramic and impart different amounts of heat energy into a food item or food holding trays above the heating elements.

摘要翻译： 具有一个或多个食物保持室的食物保持柜在隔室中具有两个或更多个区域，其中保持温度可以彼此不同。 由玻璃陶瓷制成的搁板通过连接到玻璃 - 陶瓷架上的两个或多个加热元件的红外能量。 从不同的加热元件发射的能量可以实现玻璃陶瓷的局部区域的不同温度，并将不同量的热能传递到加热元件上方的食品或食品托盘中。

公开(公告)号：US20100183779A1

公开(公告)日：2010-07-22

申请号：US12688581

申请日：2010-01-15

申请人： PERRY DEAN FELIX

发明人： PERRY DEAN FELIX

IPC分类号： A23L3/005 ,  A23N15/00

CPC分类号： A23L3/28 ,  A23B7/015 ,  A23B7/06

摘要： A method and apparatus are provided for sanitizing consumable products using ultraviolet light. The consumable products are exposed to the ultraviolet light for a preselected duration of time and at a desired power level to achieve a desired level of sanitization.

摘要翻译： 提供了使用紫外线消毒消耗品的方法和装置。 消耗性产品在预选的持续时间和期望的功率水平下暴露于紫外线以达到期望的消毒水平。

公开(公告)号：US20100159087A1

公开(公告)日：2010-06-24

申请号：US12342827

申请日：2008-12-23

申请人： Nicholas A. Roth ,  Eldon Roth

发明人： Nicholas A. Roth ,  Eldon Roth

IPC分类号： A23L1/31 ,  A61L2/18 ,  A23L3/375 ,  A23L3/005

CPC分类号： A23B4/08 ,  A23B4/066 ,  A23B4/09 ,  A23B4/16 ,  A23B4/18 ,  A23B4/20 ,  A23B4/24 ,  A23B4/30 ,  A23B7/154 ,  A23B9/18 ,  A23L3/005 ,  A23L3/3463 ,  A23L3/3526 ,  A23L3/365 ,  A23L3/375 ,  A23V2002/00 ,  A23V2200/10 ,  A23V2250/106

摘要： High concentration, that is, strong antimicrobial treatment materials such as high concentration aqueous ammonia solutions or even liquid ammonia may be applied to a foodstuff without deleterious effects by controlling the temperature of the foodstuff at or immediately after the time of contact with the antimicrobial treatment material. In particular, ice crystals are maintained at or just below the surface of the foodstuff at or immediately after the time of contact with the antimicrobial treatment material. The ice crystals in the foodstuff inhibit absorption of the antimicrobial treatment material into the foodstuff.

摘要翻译： 高浓度，即高浓度氨水溶液或甚至液态氨等强抗菌处理材料可以通过在接触抗微生物处理材料之前或之后控制食品的温度而无害地施用于食品 。 特别地，在与抗微生物处理材料接触的时间或紧接着之后，冰晶体保持在食品的表面或恰好低于食品表面。 食品中的冰晶体抑制抗菌处理材料吸收到食品中。

公开(公告)号：US07661355B2

公开(公告)日：2010-02-16

申请号：US10940278

申请日：2004-09-14

申请人： LaVerne Kremer

发明人： LaVerne Kremer

IPC分类号： A23L3/005 ,  A23L3/22 ,  F27B9/22 ,  F27B9/40 ,  F27D19/00

CPC分类号： A23B4/015 ,  A23B4/03 ,  A23L5/11 ,  A23L5/15 ,  A23L13/60

摘要： A processor and process method for preparing pre-cooked ground meat. An augered heated tube allows meat to be cooked as it is tumbled and moved through the tube. The cooked ground meat can be mechanically degreased through a mechanical process such as spinning to provide a meat product that has a controlled fat content. Then the meat can be packaged and irradiated to provide a pre-cooked meat product that is easy to use and that has a long shelf life.

摘要翻译： 一种用于制备预煮的肉类的处理器和处理方法。 加热的加热管允许肉被煮熟，因为它被滚动并移动通过管。 煮熟的肉类可以通过诸如旋转之类的机械方法机械脱脂，以提供具有受控脂肪含量的肉制品。 然后可以包装和照射肉，以提供易于使用并且具有长的保存期限的预熟肉制品。

公开(公告)号：US20090041905A1

公开(公告)日：2009-02-12

申请号：US11914121

申请日：2006-05-10

申请人： Sarah Markillie ,  Murray Taylor ,  Julia Crownshaw ,  Craig C. Winkelmann ,  Christian Kaine Ross

发明人： Sarah Markillie ,  Murray Taylor ,  Julia Crownshaw ,  Craig C. Winkelmann ,  Christian Kaine Ross

IPC分类号： B65D81/00 ,  A23L3/005

CPC分类号： A23G1/56 ,  A23C9/1544 ,  A23C2260/154 ,  A23F5/243 ,  A23G9/52 ,  B65D81/3453 ,  B65D2581/3409 ,  B65D2581/3428 ,  B65D2581/3447 ,  B65D2581/3462 ,  B65D2581/3468 ,  B65D2581/3472

摘要： A microwaveable beverage pack comprising or including a free standing open top microwaveable container (with or without microwave shielding), having a piercable or removable lid that at least substantially closes the top of the container, and wherein said container contains a chilled or frozen composition microwaveable in the container to provide a hot foamed beverage. The container may include one or the other, or both of: (A) an opening as a vent, or an openable vent feature, in the container or lid, or both, to be above the level of the hot beverage composition and its foam in the free standing container, and/or (B) microwave shielding, integral with said container or as a separate apparatus, said microwave shielding to shield any of foam generated at the surface of the composition in the container when being microwaved.

摘要翻译： 一种可微波饮料组合物，其包含或包含独立的开放顶部的可微波容器（具有或不具有微波屏蔽），其具有至少基本上封闭容器顶部的可穿透或可拆卸的盖子，并且其中所述容器包含冷冻或冷冻组合物可微波 在容器中提供热泡沫饮料。 容器可以包括一个或另一个或两个：（A）作为排气口的开口或容器或盖子或两者中的可打开的排气口特征，其高于热饮料组合物和其泡沫的水平 在独立的容器中，和/或（B）微波屏蔽，与所述容器一体或作为单独的装置，所述微波屏蔽屏蔽在微波炉时屏蔽容器中组合物表面产生的任何泡沫。

公开(公告)号：US20080177359A1

公开(公告)日：2008-07-24

申请号：US12057042

申请日：2008-03-27

申请人： Brian N. Pierce

发明人： Brian N. Pierce

IPC分类号： A61F2/00 ,  A61L2/08 ,  A61L9/18 ,  C12N13/00 ,  A23L3/005 ,  B01J19/12

CPC分类号： A23L3/26 ,  A61L2/0011 ,  A61L2/085 ,  G21K5/00 ,  Y02P60/85

摘要： The present invention relates to the process of selectively exposing matter to a specific wavelength of electromagnetic energy in sufficient flux density per wavelength to cause or promote a desired effect. The process includes, but is not limited to, destroying, disinfecting, denaturing, disinfesting, disrupting, or dehydration of one or more of the substances present. More specifically, present invention relates to subjecting matter, which may contain a mixture of substances, to electromagnetic energy, in concurrence with its spectral properties to exploit the spectral differences within the substance or within a mixture of substances. Energies are applied to cause wavelength-dependent reactions resulting from differential absorption; this additional applied energy manifests itself in changes, or quantum transitions, in the vibrational, rotational, magnetic, and electronic states of the molecules. Generally, the process utilizes wavelengths from about one light second to about ten electron volts, or wavelengths with energy levels less than that of ionization.

摘要翻译： 本发明涉及以每波长足够的通量密度将物质选择性地暴露于特定波长的电磁能的过程，以引起或促进期望的效果。 该方法包括但不限于破坏，消毒，变性，灭虫，破坏或脱水一种或多种存在的物质。 更具体地说，本发明涉及将可能含有物质混合物的物质与其光谱性质一致，以利用物质内或物质混合物内的光谱差异。 应用能量引起由差异吸收引起的波长依赖性反应; 这种额外的应用能量本身就表现在分子的振动，旋转，磁性和电子状态的变化或量子跃迁。 通常，该方法利用约一光次至约十电子伏特的波长，或者具有小于电离能级的波长的波长。

公开(公告)号：US06914226B2

公开(公告)日：2005-07-05

申请号：US10433634

申请日：2001-12-05

申请人： Steven Thomas Ottaway

发明人： Steven Thomas Ottaway

IPC分类号： A21B2/00 ,  A23L3/005 ,  A23L3/01 ,  A23L3/12 ,  A23L3/18 ,  F24C7/00 ,  F27D11/00 ,  H05B6/50 ,  H05B6/60 ,  H05B11/00

CPC分类号： A21B2/00 ,  A23L3/005 ,  A23L3/01 ,  A23L3/12 ,  A23L3/185 ,  F24C7/008 ,  H05B11/00

摘要： RF energy provided by electrodes positioned between a product is used to heat a product that exhibits a variable impedance during the heating process. As the product's impedance changes during the heating process, RF heating system impedance can be maintained constant by adjusting the distance between the electrodes, adjusting the impedance of a variable impedance device connected between the RF power source and an electrode, or a combination of electrode distance adjustment and impedance adjustment of the variable impedance device. The system is particularly applicable to the heating or pasteurization of bulk food products with multiple heating zones.

摘要翻译： 使用由位于产品之间的电极提供的RF能量来加热在加热过程中呈现可变阻抗的产品。 随着产品在加热过程中的阻抗变化，RF加热系统阻抗可以通过调节电极之间的距离来保持恒定，调整连接在RF电源和电极之间的可变阻抗器件的阻抗，或者电极距离的组合 可变阻抗器件的调整和阻抗调整。 该系统特别适用于具有多个加热区域的散装食品的加热或巴氏消毒。

公开(公告)号：US6086932A

公开(公告)日：2000-07-11

申请号：US210831

申请日：1998-12-15

申请人： Rajendra p. Gupta

发明人： Rajendra p. Gupta

IPC分类号： A23C3/033 ,  A23L3/22 ,  A23L3/32 ,  A23L3/005 ,  A23C3/00

CPC分类号： A23L3/22 ,  A23C3/0335 ,  A23L3/32

摘要： Pasteurization and sterilization of a flowable material such as food is performed by means of pulsed electric field. The flowable material is passed through a pair of closely spaced narrow electrodes at a high speed. The electrodes are applied with a continuous high electric potential. Because the material spends a very little time between the electrodes, it experiences a short pulse of a high electric field which electrocutes bacteria in the flowable material.

摘要翻译： 可流动材料如食品的巴氏灭菌和灭菌通过脉冲电场进行。 可流动的材料以高速通过一对紧密间隔的窄电极。 电极施加连续高电位。 因为材料在电极之间花费很少的时间，所以它经历了短时脉冲的高电场，其中电解了可流动材料中的细菌。