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    Composition and process for controlling glucose metabolism in companion animals by dietary starch
    1.
    发明授权
    Composition and process for controlling glucose metabolism in companion animals by dietary starch 有权
    通过膳食淀粉控制伴侣动物中的葡萄糖代谢的组成和方法

    公开(公告)号：US06238708B1

    公开(公告)日：2001-05-29

    申请号：US09507066

    申请日：2000-02-18

    申请人： Michael Griffin Hayek ,  Gregory Dean Sunvold ,  Stefan Patrick Massimino

    发明人： Michael Griffin Hayek ,  Gregory Dean Sunvold ,  Stefan Patrick Massimino

    IPC分类号： A23K118

    CPC分类号： A23K50/40 ,  A23K10/30 ,  Y10S426/805

    摘要： A composition and process are provided for controlling postprandial glycemic and/or insulinemic response in companion animals such as dogs. The pet food composition includes a source of protein, a source of fat, and a source of carbohydrates from a grain source which excludes rice. Use of the preferred carbohydrate sources including a blend of corn and sorghum; a blend of corn, sorghum, and barley; a blend of corn, sorghum, and oats; and a blend of oats and barley tends to modulate the animal's glycemic and insulinemic responses after a meal. This effect is even more marked when the composition is fed to geriatric companion animals such as dogs.

    摘要翻译： 提供组合物和方法用于控制伴侣动物如狗中的餐后血糖和/或胰岛素反应。 宠物食品组合物包括蛋白质来源，脂肪来源以及不包括大米的粮食来源的碳水化合物来源。 使用优选的碳水化合物来源，包括玉米和高粱的混合物; 玉米，高粱和大麦的混合物; 玉米，高粱和燕麦的混合物; 并且燕麦和大麦的混合物倾向于在饭后调节动物的血糖和胰岛素反应。 当将组合物喂给老年伴侣动物如狗时，这种效果甚至更显着。

    Modeling system and method to predict consumer response to a new or modified product
    7.
    发明授权
    Modeling system and method to predict consumer response to a new or modified product 有权
    建模系统和方法来预测消费者对新产品或更改产品的响应

    公开(公告)号：US08301483B2

    公开(公告)日：2012-10-30

    申请号：US12015284

    申请日：2008-01-16

    申请人： Gregory Dean Sunvold

    发明人： Gregory Dean Sunvold

    IPC分类号： G06Q10/00

    CPC分类号： G06Q30/02 ,  G06Q30/0201

    摘要： Systems and methods for determining a consumer response. At least two attributes are obtained for a sample product, the at least two attributes are associated with a feeding experience of an animal are determined. A regression analysis is performed on one or more factor scores for the sample product derived from the at least two attributes. A consumer response of the feeding experience as a function of the at least two attributes is determined independently of the consumer. The at least two attributes are determined based on an assessment of a plurality of technical measures associated with the feeding experience of an animal. The technical measures may be selected from the group consisting of analytical components (AN), daily feeding patterns based on automatic feeding station (AFS), chemical sensory headspace aroma compounds (CHEM), human sensory descriptive panel (HUMAN), monadic feeding patterns (VIDEO), and preference assessment (PREF).

    摘要翻译： 用于确定消费者反应的系统和方法。 对于样本产品获得至少两个属性，确定至少两个属性与动物的喂养经验相关联。 对从至少两个属性导出的样本产品的一个或多个因子得分执行回归分析。 独立于消费者确定作为至少两个属性的函数的馈送经验的消费者响应。 基于与动物的喂养经验相关联的多个技术措施的评估来确定至少两个属性。 技术措施可以选自分析成分（AN），基于自动进料站（AFS），化学感觉顶空香气化合物（CHEM），人类感官描述面板（HUMAN），单体喂养模式 视频）和偏好评估（PREF）。