公开(公告)号：US20240352501A1

公开(公告)日：2024-10-24

申请号：US18757644

申请日：2024-06-28

申请人： The State of Israel, Ministry of Agriculture & Rural Development, Agricultural Research Organization

发明人： Maxim ITKIN ,  Rachel DAVIDOVICH-RIKANATI ,  Shahar COHEN ,  Vitaly PORTNOY ,  Adi DORON-FAIGENBOIM ,  Marina PETREIKOV ,  Shmuel SHEN ,  Yaakov TADMOR ,  Yosef BURGER ,  Efraim LEWINSOHN ,  Nurit KATZIR ,  Arthur Aaron SCHAFFER ,  Elad OREN

IPC分类号： C12P33/12 ,  A23L2/60 ,  A23L27/30 ,  C07J17/00 ,  C12N9/02 ,  C12N9/14 ,  C12N9/88 ,  C12N9/90 ,  C12P19/56 ,  C12P33/20

CPC分类号： C12P33/12 ,  A23L2/60 ,  A23L27/36 ,  C07J17/005 ,  C12N9/0071 ,  C12N9/0083 ,  C12N9/14 ,  C12N9/88 ,  C12N9/90 ,  C12P19/56 ,  C12P33/20 ,  C12Y114/99007 ,  C12Y204/02017 ,  C12Y402/01 ,  C12Y504/99033 ,  A23V2002/00

摘要： Isolated mogroside and mogrol biosynthetic pathway enzyme polypeptides useful in mogroside biosynthesis are provided. Mogroside biosynthetic pathway enzymes of the invention include squalene epoxidase (SE), expoxy hydratase (EH), cytochrome p450 (Cyp), cucurbitadienol synthase (CDS) and udp-glucosyl-transferase (UGT), Also provided are methods of producing a mogroside using the isolated mogroside and mogrol biosynthetic enzyme polypeptides, the methods comprising contacting a mogrol and/or a glycosylated mogrol (mogroside) with at least one UDP glucose glucosyl transferase (UGT) enzyme polypeptide of the invention catalyzing glucosylation of the mogrol and/or the glucosylated mogrol to produce a mogroside with an additional glucosyl moietie(s), thereby producing the mogroside. Alternatively or additionally provided is a method of synthesizing a mogrol, the method comprising contacting a mogrol precursor substrate with one or more mogrol biosynthetic pathway enzyme polypeptides as described herein catalyzing mogrol synthesis from the mogrol precursor substrate, thereby synthesizing the mogrol.

公开(公告)号：US20240349760A1

公开(公告)日：2024-10-24

申请号：US18760474

申请日：2024-07-01

申请人： David Murray MELROSE ,  Campbell MELROSE-ALLEN

发明人： David Murray MELROSE ,  Campbell MELROSE-ALLEN

IPC分类号： A23L3/3481 ,  A23L2/44 ,  A23L2/60 ,  A23L27/30

CPC分类号： A23L3/3481 ,  A23L2/44 ,  A23L2/60 ,  A23L27/31

摘要： In one embodiment, a method of processing and protecting ingredients in a beverage from the effects of photodegradation is provided. The method may include: providing a red coloured container having light transmission properties between about 630 and 700 nm in wavelength; filling the red coloured container with a beverage including water and at least one of the following beverage ingredients to be preserved: High Fructose Corn Syrup (HFCS), Stevia, Aspartame, Sucralose or any other non-nutritive sweetener; capping and/or sealing the red coloured container; wherein the red coloured container is configured to filter an UV/visible light so as to reduce light degradation of the beverage ingredients.

公开(公告)号：US12089610B2

公开(公告)日：2024-09-17

申请号：US17295342

申请日：2019-11-19

申请人： KAO CORPORATION

发明人： Aya Sasaki ,  Katsuyoshi Saito

IPC分类号： A23D9/007 ,  A23D9/06 ,  A23L2/60 ,  C11C1/10 ,  C11C3/02

CPC分类号： A23D9/007 ,  A23D9/06 ,  A23L2/60 ,  C11C1/10 ,  C11C3/02

摘要： Provided is a fat or oil composition that enhances sweetness. The fat or oil composition includes the following components (A), (B), and (C): (A) 0.10 mass % or more and 1.50 mass % or less of free α-linolenic acid; (B) 0.3 mass % or more and 1.5 mass % or less of α-linolenic acid monoacylglycerol; and (C) 65 mass % or more of diacylglycerols, wherein a content mass ratio of the component (A) to the component (B), [(A)/(B)], is 0.10 or more and 3.00 or less.

公开(公告)号：US20240292876A1

公开(公告)日：2024-09-05

申请号：US18662430

申请日：2024-05-13

申请人： VitaNav, Inc.

发明人： Devon Price ,  Peter Bayne

IPC分类号： A23L33/10 ,  A23F5/24 ,  A23G3/36 ,  A23L2/54 ,  A23L2/56 ,  A23L2/60 ,  A23L7/126 ,  A23L27/20 ,  A23L33/00 ,  A61K31/047 ,  A61K31/19 ,  C12G3/00

CPC分类号： A23L33/10 ,  A23F5/24 ,  A23G3/368 ,  A23L2/54 ,  A23L2/56 ,  A23L2/60 ,  A23L7/126 ,  A23L27/2026 ,  A23L27/2028 ,  A23L33/40 ,  A61K31/047 ,  A61K31/19 ,  C12G3/00 ,  A23V2002/00

摘要： A method of improving flavor of a combination of a composition for increasing circulating ketone levels is disclosed. A composition containing (D)-β-hydroxybutyric acid (D-BHB), (D)-β-hydroxyvaleric acid (D-BHV), and (D)-1,3 butanediol (D-1,3BD) is disclosed. Exemplary compositions may be incorporated into food, supplement, and beverage products.

公开(公告)号：US20240292873A1

公开(公告)日：2024-09-05

申请号：US18663640

申请日：2024-05-14

申请人： SUNTORY HOLDINGS LIMITED

发明人： Tadahiro OHKURI ,  Akiko FUJIE ,  Yoshiaki YOKOO

IPC分类号： A23L27/30 ,  A23L2/60 ,  A23L27/12 ,  A23L27/40

CPC分类号： A23L27/36 ,  A23L2/60 ,  A23L27/12 ,  A23L27/30 ,  A23L27/31 ,  A23L27/40 ,  A23V2002/00

摘要： A food or beverage having (a) a natural sugar in an amount corresponding to a sweetness intensity X1, (b) a high-intensity sweetener in an amount corresponding to a sweetness intensity X2, and (c) less than 40 mg/100 ml of sodium, wherein (1) ingredients (a) to (c) exhibit a sweetness intensity X3 is exhibited by the, and (2) energy is 50 Kcal/100 ml or less, and wherein 0.1

公开(公告)号：US12077556B2

公开(公告)日：2024-09-03

申请号：US17056283

申请日：2019-05-17

申请人： The Coca-Cola Company

发明人： Robert M. Kriegel ,  Indra Prakash

IPC分类号： C07H15/256 ,  A23L2/60 ,  A23L27/30 ,  C07H1/00

CPC分类号： C07H15/256 ,  A23L2/60 ,  A23L27/36 ,  C07H1/00

摘要： Methods of preparing concentrated solutions of crystalline steviol glycoside compositions having relatively high rebaudioside M content are provided herein. The concentrated solutions are stable and can be used to prepared beverage syrups and, ultimately, beverages. Methods of preparing beverage syrups and beverages are also detailed herein.

公开(公告)号：US12071646B2

公开(公告)日：2024-08-27

申请号：US17563127

申请日：2021-12-28

申请人： The State of Israel, Ministry of Agriculture & Rural Development, Agricultural Research Organization (ARO)(Volcani Center)

发明人： Maxim Itkin ,  Rachel Davidovich-Rikanati ,  Shahar Cohen ,  Vitaly Portnoy ,  Adi Doron-Faigenboim ,  Marina Petreikov ,  Shmuel Shen ,  Yaakov Tadmor ,  Yosef Burger ,  Efraim Lewinsohn ,  Nurit Katzir ,  Arthur A. Schaffer ,  Elad Oren

IPC分类号： C12N9/10 ,  A23L2/60 ,  A23L27/30 ,  C07J17/00 ,  C12N9/02 ,  C12N9/14 ,  C12N9/88 ,  C12N9/90 ,  C12P19/56 ,  C12P33/12 ,  C12P33/20

CPC分类号： C12P33/12 ,  A23L2/60 ,  A23L27/36 ,  C07J17/005 ,  C12N9/0071 ,  C12N9/0083 ,  C12N9/14 ,  C12N9/88 ,  C12N9/90 ,  C12P19/56 ,  C12P33/20 ,  C12Y114/99007 ,  C12Y204/02017 ,  C12Y402/01 ,  C12Y504/99033 ,  A23V2002/00

摘要： Isolated mogroside and mogrol biosynthetic pathway enzyme polypeptides useful in mogroside biosynthesis are provided. Mogroside biosynthetic pathway enzymes of the invention include squalene epoxidase (SE), epoxy hydratase (EH), cytochrome p450 (Cyp), cucurbitadienol synthase (CDS) and udp-glucosyl-transferase (UGT), Also provided are methods of producing a mogroside using the isolated mogroside and mogrol biosynthetic enzyme polypeptides, the methods comprising contacting a mogrol and/or a glycosylated mogrol (mogroside) with at least one UDP glucose glucosyl transferase (UGT) enzyme polypeptide of the invention catalyzing glucosylation of the mogrol and/or the glucosylated mogrol to produce a mogroside with an additional glucosyl moietie(s), thereby producing the mogroside. Alternatively or additionally provided is a method of synthesizing a mogrol, the method comprising contacting a mogrol precursor substrate with one or more mogrol biosynthetic pathway enzyme polypeptides as described herein catalyzing mogrol synthesis from the mogrol precursor substrate, thereby synthesizing the mogrol.

公开(公告)号：US20240269213A1

公开(公告)日：2024-08-15

申请号：US18651875

申请日：2024-05-01

申请人： Shonneka Wells

发明人： Shonneka Wells

IPC分类号： A61K36/42 ,  A23L2/60 ,  A23L33/105

CPC分类号： A61K36/42 ,  A23L33/105 ,  A23L2/60

摘要： The present invention relates to herbal teas and drinks and methods of using same for purging toxins in the bloodstream and urine of a subject. Such toxins include tetrahydrocannabinol (THC) and its metabolites.

公开(公告)号：US12030905B2

公开(公告)日：2024-07-09

申请号：US17856460

申请日：2022-07-01

申请人： Cargill, Incorporated

发明人： Ting Liu Carlson ,  Dan Gaspard

IPC分类号： C07H15/256 ,  A23L2/56 ,  A23L2/60 ,  A23L27/00 ,  A23L27/30

CPC分类号： C07H15/256 ,  A23L2/56 ,  A23L2/60 ,  A23L27/36 ,  A23L27/88

摘要： Novel steviol glycoside compounds characterized by a first group of four glucopyranose residues attached via the number 13 carbon (C13) of the steviol moiety and a second group of two or three glucopyranose residues attached via the number 19 carbon (C19) of the steviol moiety are described, and exemplified by compounds 1-4. These compounds can be present in a composition with other steviol glycosides (e.g., Reb D and Reb M) to enhance their solubilities. Accordingly, the novel compounds can facilitate the preparation of aqueous compositions having a higher concentration of steviol glycosides. A steviol glycoside composition including one or more of compounds 1-4 can be used as a sweetener composition to sweeten other compositions (sweetenable compositions) such as foods, beverages, medicines, oral hygiene compositions, nutraceuticals, and the like.

公开(公告)号：US20240196935A1

公开(公告)日：2024-06-20

申请号：US18587466

申请日：2024-02-26

申请人： Charlie Glass

发明人： Charlie Glass

IPC分类号： A23L2/385 ,  A23F3/16 ,  A23L2/02 ,  A23L2/60

CPC分类号： A23L2/385 ,  A23F3/16 ,  A23L2/02 ,  A23L2/60

摘要： A fruit beverage concentrate composition which is suitable for thawing and dilution for human composition includes natural and organic components which consists of sugar granules, sieved powdered tea, orange peach flavor, pineapple juice, water, and a fruit juice which can be one of mango juice or peach juice. The composition is stored in a gallon pitcher in a refrigerator for freezing where it becomes frozen in about two hours, and the frozen tea beverage concentrate composition exhibits a longer shelf life. The frozen composition is preferably diluted for human consumption with an addition of water, and it provides several advantages including improved flavors, consistency, and aroma.