Method of inhibiting formation of volatile aldehydes and/or decomposition of fatty acids and use thereof
    1.
    发明授权
    Method of inhibiting formation of volatile aldehydes and/or decomposition of fatty acids and use thereof 有权
    抑制挥发性醛形成和/或分解脂肪酸的方法及其用途

    公开(公告)号:US08642575B2

    公开(公告)日:2014-02-04

    申请号:US10545078

    申请日:2004-02-10

    IPC分类号: A01N43/04 A61K31/715

    摘要: The present invention has objects to provide a method for inhibiting the formation of volatile aldehydes and/or the decomposition of fatty acids and use thereof. These objects are attained by establishing a method which comprises incorporating an α-oligoglucosyl α,α-trehalose(s) to a target product to inhibit the formation of volatile aldehydes per se and/or the decomposition of fatty acids per se in fatty acid-containing products; an inhibitory agent for inhibiting the formation of volatile aldehydes and/or the decomposition of fatty acids, which contains an α-oligoglucosyl α,α-trehalose(s) as an effective ingredient; and use thereof to thereby obtain various compositions such as food products, cosmetics, pharmaceuticals, and their materials and intermediates each having a high quality and stability.

    摘要翻译: 本发明的目的是提供抑制挥发性醛形成和/或脂肪酸分解的方法及其用途。 这些目的通过建立一种方法来实现,该方法包括将α-低聚葡萄糖基α,α-海藻糖掺入目标产物以抑制挥发性醛本身的形成和/或脂肪酸 - 含有产品; 用于抑制挥发性醛形成和/或脂肪酸分解的抑制剂,其含有α-低聚葡萄糖基α,α-海藻糖作为有效成分; 并使用它们,从而获得各种具有高质量和稳定性的各种组合物,例如食品,化妆品,药​​物及其材料和中间体。

    Method for Enhancing Biological Activity and/or Expanding Suitable Region for Biological Activity of Living Body Contacting with Aqueous Environment
    3.
    发明申请
    Method for Enhancing Biological Activity and/or Expanding Suitable Region for Biological Activity of Living Body Contacting with Aqueous Environment 审中-公开
    增加生物活性和/或扩大与水体环境接触的活体生物活性适宜区域的方法

    公开(公告)号:US20070232563A1

    公开(公告)日:2007-10-04

    申请号:US11596930

    申请日:2004-11-16

    摘要: The present invention has an object to provide a method for enhancing biological activity and/or expanding suitable region for biological activity of living bodies contacting with aqueous environment, and solves the above object by providing a method for enhancing biological activity and/or expanding suitable region for biological activity of living bodies contacting with aqueous environment by incorporating α,α-trehalose or a saccharide derivative thereof when allowing living bodies to contact with aqueous environment for biological activity of the living bodies contacting with the aqueous environment, and composition and agent for enhancing biological activity and/or expanding suitable region for biological activity of living bodies.

    摘要翻译: 本发明的目的是提供一种用于增强生物活性和/或扩大与水性环境接触的生物体的生物活性的合适区域的方法,并且通过提供增强生物活性和/或扩大适宜区域的方法来解决上述目的 通过在与水性环境接触的情况下,通过引入α,α-海藻糖或其糖衍生物与水性环境接触的生物体的生物活性,与与水性环境接触的活体的生物活性,以及​​增强作用的组合物和试剂 生物活性和/或扩大生物体生物活性的适宜区域。

    Method for inhibiting trimethylamine formation
    5.
    发明授权
    Method for inhibiting trimethylamine formation 有权
    抑制三甲胺形成的方法

    公开(公告)号:US06576281B1

    公开(公告)日:2003-06-10

    申请号:US09213893

    申请日:1998-12-17

    IPC分类号: A23B708

    CPC分类号: A23L3/3562 A23B4/20 A23L17/00

    摘要: Disclosed are a method for inhibiting trimethylamine formation per se from raw fishery products by incorporating trehalose and/or maltitol, an agent having trehalose and/or maltitol as effective ingredients to inhibit trimethylamine formation per se from raw fishery products, and an edible fishery product with satisfactory flavor and taste obtained by using the method or the agent.

    摘要翻译: 公开了通过掺入海藻糖和/或麦芽糖醇,具有海藻糖和/或麦芽糖醇的试剂作为有效成分抑制来自原始渔业产品的三甲胺形成本身的原料渔产品的三甲胺形成本身的方法,以及具有 通过使用该方法或试剂获得令人满意的风味和味道。