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公开(公告)号:US3915736A
公开(公告)日:1975-10-28
申请号:US48523774
申请日:1974-07-02
CPC分类号: A23L27/34
摘要: A composite maltitol powder is prepared from core particles containing more than 50% maltitol coated with fine low hygroscopic sugar alcohol particles having a diameter less than one-half the diameter of the core particles.
摘要翻译: 由含有超过50%的麦芽糖醇的核心颗粒制备复合麦芽糖醇粉末,所述麦芽糖醇涂覆有直径小于核心颗粒直径的一半的细小的低吸湿糖醇颗粒。
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公开(公告)号:US3741776A
公开(公告)日:1973-06-26
申请号:US78993569
申请日:1969-01-08
申请人: HAYASHIBARA CO
发明人: SUGIMOTO K , MITSUHASHI M , HIRAO M
CPC分类号: A23L27/34 , Y10S426/804
摘要: MALTITOL IS USED AS THE MAJOR OR SOLE SWEETNER OF LOW OR NON-CALORIE FOODS. IT SERVES THE FUNCTIONS OF PROVIDING SOLIDS VOLUME, INCREASED VISCOSITY, BODY, LUSTER, MOISTURE RETENTION AND STABILITY TO THE FOOD WITHOUT THE NECESSITY OF SUGARY OR STARCHY FILLERS.
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公开(公告)号:US20190069580A1
公开(公告)日:2019-03-07
申请号:US16182347
申请日:2018-11-06
申请人: GIVAUDAN SA
发明人: Zhonghua JIA , Xiaogen YANG , Chad Allen HANSEN , Charles Benjamin NAMAN , Christopher Todd SIMONS , Jay Patrick SLACK , Kimberley GRAY
CPC分类号: A23L2/60 , A23C9/1307 , A23C9/156 , A23C11/10 , A23C11/103 , A23C13/12 , A23C17/00 , A23C19/0925 , A23C2260/152 , A23G1/32 , A23G1/40 , A23G1/48 , A23G3/36 , A23G3/42 , A23G3/48 , A23G4/06 , A23G4/068 , A23G4/10 , A23G9/32 , A23G9/34 , A23G9/42 , A23L5/00 , A23L7/126 , A23L27/30 , A23L27/34 , A23L29/30 , A23L33/125 , A23V2002/00 , A23V2250/25 , A23V2250/60 , A23V2200/16 , A23V2250/628
摘要: Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and a compound of formula (1), wherein R1 is selected from the group consisting of OH and OCH3, and R2 is selected from the group consisting of H and OH, R1 and R2 comprise at least one OH group, and when R1 is OH then R2 is H (trilobatin), and when R1 is OCH3 then R2 is OH (HDG), in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof.
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公开(公告)号:US09969704B2
公开(公告)日:2018-05-15
申请号:US15302368
申请日:2014-11-19
发明人: Kenneth Stensrud , Erik Hagberg
IPC分类号: C07D307/12 , C07D307/20 , C07D493/04 , B01J23/72 , C07C29/60 , C07C29/132 , C07G3/00 , A23L27/30 , B01J25/00
CPC分类号: C07D307/12 , A23L27/34 , A23V2002/00 , B01J23/72 , B01J25/00 , C07C29/132 , C07C29/60 , C07D307/20 , C07D493/04 , C07G3/00 , C07C31/24 , C07C31/22 , C07C31/26
摘要: A process for preparing materials derived from sugar alcohols such that the dehydration products exhibit better accountability and improved color to water-clear or near water-white appearance is described. In particular, the process involves employing a reducing Brnsted acid (e.g., phosphonic acid) for the catalysis of sugar alcohols to their corresponding dehydrated-cyclized products.
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公开(公告)号:US09936722B2
公开(公告)日:2018-04-10
申请号:US14573684
申请日:2014-12-17
申请人: Nestec S.A.
发明人: Wen Sze Lien , Zhu Gao , Yong Fu Wang , Beatrice Lado , Yan Xi Jin , Fabien Robert , Ahmed Bousbaine , Nadji Rekhif , Christopher Brimelow
IPC分类号: A23L1/221 , A23L27/10 , A23L27/20 , A23L27/21 , A23L27/22 , A23L27/23 , A23L27/30 , A23L23/10
CPC分类号: A23L23/10 , A23L27/10 , A23L27/2028 , A23L27/21 , A23L27/22 , A23L27/235 , A23L27/33 , A23L27/34 , A23V2002/00
摘要: The invention concerns a shelf-stable concentrate cooking aid comprising a reduced amount of natural MSG, IMP and GMP between 10 and 20% in weight of natural food derived acids and sugars and between 20 and 45% of naturally derived macromolecules.
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公开(公告)号:US20180070621A1
公开(公告)日:2018-03-15
申请号:US15687355
申请日:2017-08-25
发明人: Dennis Wong , Horst Krupp
IPC分类号: A23C9/12 , A23L27/00 , A23L33/21 , A23L33/16 , A23L33/155 , A23L33/15 , A23L33/135 , A23L33/12 , A23L27/30 , A23L17/60
CPC分类号: A23L27/34 , A23L17/60 , A23L27/33 , A23L27/36 , A23L27/88 , A23L33/12 , A23L33/135 , A23L33/15 , A23L33/155 , A23L33/16 , A23L33/21 , A23V2002/00 , A23Y2220/03 , A23Y2220/17 , A23Y2220/43 , A23Y2220/63 , A23Y2220/67 , A23Y2220/71 , A23Y2220/73 , A23Y2300/21 , A23Y2300/25 , A23Y2300/29 , A23Y2300/45 , A23Y2300/55
摘要: A sweetener composition comprising xylose, a sugar alcohol and brown seaweed extract in solid form, preferably powdered or crystalline form. The sugar alcohol is preferably an erythritol and the brown seaweed extract is preferably obtained from Laminaria japonica. The sweetener composition can further comprise one or a combination of additional vitamins, minerals, probiotic cultures, and other plant-based extracts.
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公开(公告)号:US20170251707A1
公开(公告)日:2017-09-07
申请号:US15452607
申请日:2017-03-07
申请人: NATALE VITTORI
发明人: NATALE VITTORI
摘要: This invention relates to the production of a powder sweetener composition, having a low glycemic and insulinemic response, with which provides a pleasant, sweet flavor. A unique feature of this sweetener formulation is the ability to edulcorate without much interfering with the flavor of the final product, thus imparting pleasant organoleptic properties when used for the edulcoration of foods. The patent describes a chemical process for its production using specialized equipment such as a high shear plug share horizontal mixer, or a vertical high-speed shear mixer, capable of producing the final product in the form of a granular, free flowing material.
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公开(公告)号:US20170086482A1
公开(公告)日:2017-03-30
申请号:US15200229
申请日:2016-07-01
发明人: Fari TALEBI , Mauel Antonio ARCE GARCIA , Thomas LEE , Pei K. CHANG , Hang CHEN , Todd A. ZANIEWSKI
CPC分类号: A23L2/56 , A23L2/02 , A23L2/385 , A23L2/60 , A23L2/68 , A23L27/33 , A23L27/34 , A23L27/36 , A23V2002/00 , A23V2250/056 , A23V2250/032 , A23V2250/6402 , A23V2250/042 , A23V2250/262 , A23V2200/132 , A23V2250/258 , A23V2200/06 , A23V2200/15
摘要: Natural beverage products and methods for making the same are disclosed. The natural beverage products comprise a non-nutritive sweetener comprising rebaudioside A, a sweetening amount of rebaudioside D, and at least one of tagatose and erythritol, and an acidulant comprising lactic acid, tartaric acid and citric acid and no phosphoric acid.
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公开(公告)号:US20170037073A1
公开(公告)日:2017-02-09
申请号:US15285057
申请日:2016-10-04
申请人: ROQUETTE FRERESS
CPC分类号: C07H15/04 , A23L27/34 , A23V2002/00
摘要: The invention concerns maltitol crystals, characterized in that they have a rectangular parallelepipedal shape and have a length to width dimensional ratio in the range 1.8 to 5.3, preferably 3±0.7, and a process for producing them.
摘要翻译: 本发明涉及麦芽糖醇晶体,其特征在于它们具有长方体形状并且具有1.8至5.3,优选3±0.7的长宽比尺寸比及其制备方法。
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