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    COMPOSITION AND METHOD FOR ELIMINATING UNDIGESTED FAT AND REDUCING CHOLESTEROL IN THE HUMAN BODY
    13.
    发明申请
    COMPOSITION AND METHOD FOR ELIMINATING UNDIGESTED FAT AND REDUCING CHOLESTEROL IN THE HUMAN BODY 审中-公开
    消除身体脂肪并减少人体中胆固醇的组合物和方法

    公开(公告)号：WO00010586A1

    公开(公告)日：2000-03-02

    申请号：PCT/US1998/017074

    申请日：1998-08-18

    IPC: A23L1/0524 ,  A23L1/0526 ,  A23L1/0528 ,  A23L1/056 ,  A23L1/214 ,  A23L1/30 ,  A23L1/308 ,  A61K31/715 ,  A61K36/00 ,  A61K36/68 ,  A61K36/73 ,  A61P3/06 ,  A61K35/78 ,  A61K31/70 ,  A61K31/73 ,  A61K39/385

    CPC classification number: A61K36/68 ,  A23L19/115 ,  A23L29/231 ,  A23L29/238 ,  A23L29/244 ,  A23L29/275 ,  A23L33/10 ,  A23L33/21 ,  A23V2002/00 ,  A61K36/73 ,  A61K2300/00 ,  A23V2250/5074 ,  A23V2250/511 ,  A23V2250/5058 ,  A23V2250/5072 ,  A23V2250/1886 ,  A23V2200/224 ,  A23V2250/2042

    Abstract: A moisture activated composition is provided for ingestion by humans to aid in absorbing and binding undigested fat for rapid elimination from the human body. In a first preferred embodiment the composition comprises at least one fibrous agent, such as psyllium, in an amount of generally about 80 % by weight of the composition, an amount of glucosamine HCL generally about 10 % by weight of the composition, and amount of glucomannan, apple pectin, and stearic acid forming the other generally about 10 % by weight of the composition. In an alternative embodiment intended to achieve more rapid weight loss, the composition comprises a mixture of an amount of at least one fibrous agent, such as psyllium, at generally between 50 % by weight, an amount of glucosamine HCL at generally between 40 % by weight, an amount of glucomannan generally between 5 % and 6 % by weight, an amount of fruit or vegetable derived pectin such as apple pectin generally about 2 % by weight and an amount of stearic acid generally between 1 % and 2 % by weight of the composition. Finally, in an alternative embodiment, intended more for reducing cholesterol, the chemical composition preferably comprises at least one fibrous agent, such as psyllium, in an amount of generally about 85 % by weight of the composition, an amount of glucosamine HCL generally about 6 % by weight of the composition, and amounts of glucomannan, apple pectin, and stearic acid forming the other generally about 10 % by weight of the composition.

    Abstract translation: 提供水分活化组合物用于摄取人类以帮助吸收和结合未消化的脂肪以快速从人体中消除。 在第一优选实施方案中，组合物包含至少一种纤维剂，例如欧车前体，其量通常为组合物的约80重量％，通常为组合物的约10重量％的葡糖胺HCL的量， 葡聚糖，苹果果胶和硬脂酸通常为组合物的约10重量％。 在旨在实现更快速减肥的替代实施方案中，组合物包含一定量的至少一种纤维剂（例如欧车前）的混合物，通常为50重量％，通常为40重量％的葡糖胺HCL的量通常为40％ 通常为5〜6重量％的葡甘露聚糖的量，苹果果胶等水果或植物来源的果胶的量通常为约2重量％，硬脂酸的量通常为1重量％〜2重量％ 组成。 最后，在替代实施方案中，更多地旨在降低胆固醇，化学组成优选包含至少一种纤维剂，例如欧车前体，其量通常为组合物重量的约85％，一般为约6％的葡糖胺HCL 组合物的重量百分数，以及形成另一种的葡聚糖，苹果果胶和硬脂酸的量通常为组合物的约10重量％。

    FROZEN DESSERT
    14.
    发明申请
    FROZEN DESSERT 审中-公开
    冷冻DESSERT

    公开(公告)号：WO99002042A2

    公开(公告)日：1999-01-21

    申请号：PCT/EP1998/003721

    申请日：1998-06-12

    IPC: A21D13/00 ,  A23C9/123 ,  A23G9/00 ,  A23G9/32 ,  A23G9/36 ,  A23G9/42 ,  A23G9/48 ,  A23G9/50 ,  A23L1/0528 ,  A23L1/308

    CPC classification number: A23G9/363 ,  A21D13/33 ,  A21D13/34 ,  A21D13/38 ,  A23G9/42 ,  A23G9/48 ,  A23G9/506

    Abstract: The invention concerns a frozen dessert based on ice cream comprising lactic bacteria, said ice cream being coated over all or part of its surface, and/or provided within, and/or in between, with an edible support, characterised in that the support is substantially devoid of lactic bacteria and that it comprises fermentable fibres specifically stimulating the growth in the intestinal tract of the lactic bacteria initially contained in the iced cream. The invention also concerns the combined use of lactic bacteria and prebiotic fibres for preparing a frozen composition wherein the lactic bacteria and the fibres are not substantially in contact, for treating and/or preventing gastrointestinal disorders, to strengthen the human immune system, or to increase the absorption of minerals.

    Abstract translation: 本发明涉及一种基于冰淇淋的冷冻甜点，其包含乳酸菌，所述冰淇淋涂覆在其表面的全部或部分上，和/或设置在食用支持体内和/或之间，其特征在于，所述支持物是 基本上没有乳酸菌，并且其包含特异性刺激最初包含在冰霜中的乳酸菌的肠道中的生长的可发酵纤维。 本发明还涉及用于制备冷冻组合物的乳酸菌和益生元纤维的组合使用，其中乳酸菌和纤维基本上不接触，用于治疗和/或预防胃肠道疾病，加强人免疫系统或增加 矿物质的吸收。

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