Process for isolating and purifying proteins and peptides from plant sources
    10.
    发明授权
    Process for isolating and purifying proteins and peptides from plant sources 失效
    从植物来源分离和纯化蛋白质和肽的方法

    公开(公告)号:US06740740B2

    公开(公告)日:2004-05-25

    申请号:US09962527

    申请日:2001-09-24

    IPC分类号: C07K136

    摘要: The present invention features a method for isolating and purifying proteins and peptides of interest from a plant host, which is applicable on a larger scale. Moreover, the present invention provides a more efficient method for isolating proteins and peptides of interest than those methods described in the prior art. In general, the present method of isolating proteins and peptides of interest comprises the steps of homogenizing a plant to produce a green juice, adjusting the pH of and heating the green juice, separating the target protein/peptide from other components of the green juice by one or more cycles of centrifugation and/or resuspension, and finally purifying proteins and peptides by such procedures as chromatography and/or salt precipitation.

    摘要翻译: 本发明特征在于从植物宿主中分离和纯化目的蛋白质和肽的方法,该方法可适用于较大规模。 此外,本发明提供了一种比现有技术中描述的方法更有效的分离蛋白质和肽的方法。 通常,本发明的分离蛋白质和肽的方法包括以下步骤:将植物均质化以产生绿汁,调节绿汁的pH并加热绿汁,将目标蛋白质/肽与绿汁的其它成分分离,通过 离心和/或再悬浮的一个或多个循环,并且最后通过诸如色谱法和/或盐沉淀的方法纯化蛋白质和肽。