Over-coated chewing gum formulations
    92.
    发明申请
    Over-coated chewing gum formulations 失效
    涂覆过的口香糖配方

    公开(公告)号:US20010024642A1

    公开(公告)日:2001-09-27

    申请号:US09759561

    申请日:2001-01-11

    IPC分类号: A61K009/68 A61K038/28

    摘要: Methods and products for delivering a medicament or agent to an individual are provided. The product includes a coating having a medicament or agent. The medicament or agent is present within the coating that surrounds a gum center (the water soluble portion and a water insoluble base portion). By chewing the gum, the medicament or agent is released from the product. Continuing to chew the chewing gum creates a pressure within the buccal cavity forcing the agent or medicament directly into the systemic system of the individual through the oral mucosa contained in the buccal cavity. This greatly enhances the absorption of the drug into the systemic system as well as the bioavailability of the drug within the system.

    摘要翻译: 提供了将药物或药剂递送至个体的方法和产品。 该产品包括具有药物或试剂的涂层。 药物或药剂存在于围绕牙龈中心(水溶性部分和水不溶性基底部分)的涂层内。 通过咀嚼牙龈,药物或药剂从产品中释放出来。 继续咀嚼口香糖在口腔内产生压力,通过包含在口腔中的口腔粘膜,迫使药剂或药物直接进入个体的系统系统。 这大大增强了药物在系统系统中的吸收以及药物在系统内的生物利用度。

    Fat mixtures
    94.
    发明授权
    Fat mixtures 有权
    脂肪混合物

    公开(公告)号:US06277433B1

    公开(公告)日:2001-08-21

    申请号:US09531272

    申请日:2000-03-20

    IPC分类号: A23D900

    摘要: Randomized fats from triglycerides are disclosed which have a fatty acid composition of: 20-50% C18:0, 30-60% C18:1, 5-15% C16:0 and 0-15% C18:2. The fats display a solid fat content at the temperatures indicated of: N10=10-30, N20=8-20, N30=5-8 and N35

    摘要翻译: 公开了甘油三酸酯的脂肪酸组成为:20-50%C18:0,30-60%C18:1,5-15%C16:0和0-15%C18:2的甘油三酯的随机脂肪。 在N10 = 10-30,N20 = 8-20,N30 = 5-8和N35 <5的温度下,脂肪显示固体脂肪含量。